Il Vecchio Mulino In Lubriano

I returned yesterday after a couple of years to celebrate the birthday of a dear family friend, and I can confirm the excellent food and quality of the ingredients, as well as the location (lunch on the terrace overlooking Civita), and the courtesy of the staff and managers. Personally, I found everything a bit too salty and over-seasoned, but that's because I tend to use very little salt and oil when I cook, so it's understandable. Everything was tasty, and I personally complimented the tomato bruschetta, which was well-seasoned and at room temperature rather than cold from the refrigerator. Congratulations! I'll definitely be back at the first opportunity.

Excellent local cuisine. The fettuccine with fresh porcini mushrooms was truly delicious. The place is small but well-kept. We'll definitely be back.

A restaurant serving traditional cuisine with a splendid view of Civita, provided you can snag a table at one of the outdoor tables. Reservations are essential, as those are the most popular spots; we didn't book, so we ate inside. We chose a platter of mixed bruschetta as an appetizer, and tagliolini with truffle and pici all'amatriciana for main courses. I didn't like the tagliolini; they were too dry. The pici were better. The wine by the glass was good.

Trattoria with a spectacular view of Civita di Bagnoregio.

A delightful and romantic view of Civita. Exceptional first courses. Excellent rustic pici and fettuccine with porcini mushrooms. The best rabbit in porchetta of my life!!!

We stopped for lunch a couple of weeks ago, and even though we arrived near closing time, they were very friendly and helpful. The food was excellent (just like the reviews that inspired us to choose it). Highly recommended!

Delicious and plentiful food. Honestly, a great place to stop for lunch on your trip! 🥰

Like at home... Ladies and gentlemen, if you pass by this little town or nearby, you must stop by this wonderful little restaurant... Food and service are top marks... We decided to try this place with my partner because we were staying nearby and luckily we chose this place... I ate tripe for the second time in my life (you managed to make me appreciate it and how good it was) as well as ravioli and wild boar... The waiter was super kind and very friendly and the service was excellent. If I were to pass by this area again, I would go and try what I didn't manage to... Keep up the good work because it's that Italy that we still want... I wish you all the best and thank you for the wonderful evening! P.s. I recommend booking because it's not a very big place. Ah... if you're lucky enough to find a place on the veranda, it has a breathtaking view of Civita.

Mia moglie ed io siamo stati in questa bellissima terra dove abbiamo incontrato questo locale caldo, accogliente, vero. Abbiamo assaggiato prodotti squisitamente locali preparati con grande cura e sapienza. Pici, coratella d’agnello, cotolette d’agnello, fagioli e cicoria. Semplicemente buonissimi. I ragazzi in sala praticamente perfetti. Vini locali buoni. Non siamo di zona ma torneremo sicuramente. Da non perdere.

Siamo capitati per caso in questa trattoria, attratti da un cartello molto semplice sulla porta: fave fresche. Non avevamo prenotato ed era Pasqua quindi non era scontato riuscire a mangiare. Invece la titolare e cuoca ha subito trovato una soluzione. Abbiamo provato i ravioli, l’antipasto misto, tutti i contorni, tagliata e agnello al Forno con patate. Tutto cucinato in modo casalingo e ottimo. La coratella di agnello favolosa. Ottimi anche i dolci e il prezzo. Personale gentile e attento. Consiglio assolutamente