Warm welcome, excellent food and advice about what to order. Perfect portion sizes. I especially loved the fettuccine al boscaiolo and the coniglio but everything including the dolci was great. Very picturesque setting too, with good outdoor shade.
Diana Spencer
.
07 Settembre 2025
10,0
Family atmosphere, top-quality food. From the appetizers to the first courses, from the grilled meats to the desserts, everything is delicious. I'll definitely be back.
Francesco Peluso
.
06 Settembre 2025
10,0
Surrounded by nature, excellent homemade food, polite staff, reasonable prices.
Highly recommended.
Fiorella Cherubini
.
04 Settembre 2025
10,0
The staff is very friendly and helpful, and the chef, Paola, interacts with customers in a wonderful way. The cuisine is excellent, prepared with fresh, seasonal ingredients.
The location is also very charming.
The prices are very reasonable.
Giovanni Maddaloni
.
02 Settembre 2025
10,0
We often come to this excellent restaurant serving typical Sabine cuisine.
I also recommend it for vegetarians. The terebinth appetizer, both vegetarian and non-vegetarian, is breathtaking, and especially the homemade stringozzi and fregnacce. The chef is fantastic.
Tiziana Baldoni
.
30 Agosto 2025
10,0
Excellent quality, wonderful staff! Must try, generous first courses, vegetables from their garden. Wide variety of appetizers. Outdoor space with a beautiful sunset view.
Francesco Lomonaco
.
27 Luglio 2025
10,0
Excellent place for a summer evening (or more). On weekends, it's advisable to reserve a table if you want to be sure of a seat. Excellent pizzas, as well as other dishes. Young and cheerful staff. Very friendly atmosphere.
Alessandro Pulcini
.
27 Luglio 2025
6,0
Had dinner and lunch several times on different occasions. Everything was excellent and the welcome was amazing. We will be back
GIORGIA SCALA
.
06 Luglio 2025
10,0
Good food but small portions at a not exactly cheap price
Maria Palma Pentrelli
.
06 Luglio 2025
8,0
Excellent food and the cook is very good!
Serena Ardizzoia
.
27 Giugno 2025
10,0