Il Tempio Del Cannolo In Corbetta

First of all, we should point out the kindness and helpfulness of the owner, who, despite the short notice, managed to get me two pistachio doves. And what about the dessert itself? A riot of goodness, sweetness and traditional flavour. Very soft and stuffed Colomba that is truly a filling, not just the shadow. Pistachio cream that melts in your mouth! 5 stars because there aren't 10!

Yesterday I went to the temple for the first time, Tony the owner welcomed me with kindness and sympathy, I took two cannoli, highly recommended, they are AMAZING, I can't wait to go back to try other products Thanks

Today 03/26/2025 we were for the first time in this Sicilian pastry shop and diner. What can I say Top cannoli, Top arancina, Top panelle and so on. I recommend you take a walk and enjoy these Sicilian delicacies, very friendly owner, we will definitely be back.

There are no better and fresher cannoli! The owner is always kind and helpful!!! Highly recommended if you want to make a great impression!!

Excellent quality combined with great savoir-faire make this business a point of reference for the area and beyond. Number 1 activities 🚀

Yesterday I bought the cannoli and they are fantastic! Yummy!!!!

Yesterday we splurged and with my wife from Cremona we went to Corbetta (Milan) to eat cannoli and arancini at the Tempio del Cannolo Trapani style and perhaps even better than some pastry shops in the Trapani area. The reviews did not disappoint our expectations, in fact it deserves more stars!!! This morning too we went back and after the Genoese breakfast we got a separate kit of cannoli and ricotta wafers to bring to our children. Highway 3h (return) + B&B 1 night but we traveled with our palate in Sicily...we will do it again!!!! Good and kind owner Tony who honored us with many tastings of other products!!!!!

As good Trapani people living in Cremona, we were looking for someone in the area who would sell Sicilian cannoli... A Google search recommended "Il Tempio del Cannolo" to us but in Corbetta in the province of Milan and so my husband and I booked a B&B just 150m from the pastry shop and after 120km we arrived in Corbetta. We had a snack with cannoli, graffe, cassatelle and Ericine... it felt like we were back in Trapani!!! Everything is sublime and Tony's friendliness and kindness is an added value that is difficult to find nowadays. Naturally we couldn't end with arancini (delicious and fried at the moment). This morning we left Mrs. Lucia's B&B but before leaving we had breakfast at the Tempio del Cannolo and naturally took a kit of waffles and ricotta in a bag to take to Cremona with our children. What can I say...will we go back??? Of course... whenever we feel like visiting Sicily. 🥰

A place with Sicilian delicacies. Space arancini at a great price! I could eat tons of panelle! Freshly filled cannoli of any size (with the possibility of lactose-free ricotta upon reservation); the ricotta was amazing, shame about the wafer being fried too much. We also tasted the baked Ravazzata... I wasn't surprised. We always come back with pleasure! The owner added value.

Fantastic cannoli, very clean environment and a very friendly welcome at the counter!! A place where it is impossible not to return!!