Il Tabisca In Torino

26/02/2025: Good for a lunch break, a little noisy place, quick cuisine, but still appreciable for the context and modest prices. Generous portions

23/02/2025: PASSION ON THE DISH Passion in the preparation of the dishes, excellent quality of the ingredients, decidedly generous portions (one dish per person is enough) and delicious fish. There difference YOU CAN FEEL and emerge compared to the average: a pleasurable experience. These important components are not always found all together in catering. If you then add acceptable prices, here you can enjoy an almost perfect experience. Two excellent fish dishes, very good wine. The combination of salted ricotta with tomato and octopus, to season pasta with squid ink was a discovery for me, which will bring a breath of fresh air into my home kitchen. So I also take away some excellent inspiration. The only note (forgive me) was that I expected the Sicilian cannoli to be better, but no one is perfect... personally it is a dessert that I have eaten dozens of times, even made by Sicilian pastry masters, for which I always have very high expectations, perhaps too high. An experience to be repeated that I have already suggested to my Turin friends. We are from Genoa but we will return here. Highly recommended. Well done.