il Sottomarino In Marciana

Pleasant mate family restaurant with fabulous dishes

Truly spectacular cuisine, generous portions and everything very tasty... truly spectacular seafood carbonara and grilled fish, very rich and delicious dishes... and thanks also to Giancarlo and the little girl for pampering us until the end. The waiters always have a smile, evidently the work doesn't weigh on them, you don't feel neglected at all! Lovely place, away from the hustle and bustle of the beach, very romantic. A truly lovely place to spend a lovely evening.

Unfortunately discovered on the last evening of our stay on the island. Friendly and attentive staff, good food! What can I say, on our return we will certainly stop in this lovely place.

Stop for a quick dinner: very welcoming place despite the plastic chairs and tables on a nice breezy terrace. Very friendly and courteous waiter. Dishes ultimately good but not exciting. Panzanella made with bruschetta bread cubes and not with all the ingredients. Suspiciously soft stuffed squid... Breadsticks in plastic packaging like in an after-work canteen. Good choice of local wines at prices that are a little too exaggerated

The place is pleasant and well kept, we had dinner on a small terrace without a particular view. The service is quite welcoming and the menu options are interesting. Unfortunately, the portions for the proposed price are quite small (mainly the second course) and the taste of the dishes does not deserve the proposed price. Two people: an appetizer, two first courses and a second course, 375 ml of white wine, water €90. You pay willingly, as done in other places but to get taste, especially in a seaside place. Starter: stuffed mussels, very good and delicate. Pleasant on the palate. First: lobster linguine, not as tasty as such a dish deserves. First: seafood carbonara, a particular dish, apparently typical of this island because it is found in other restaurants. Good but in this case the flavor of the fish is very covered and not enhanced. Second course: Elba-style octopus, not bad, well cooked and pleasant to the taste but around €18-20 per dish for two very small tentacles and four pieces of potatoes penalizes the experience, leaving a bit of a bitter taste in the mouth. It doesn't invite you to return, too bad. The welcome in the room was very kind.

Sono stata a cena con la mia famiglia, cibo ottimo e servizio molto cordiale e attento. Abbiamo preso cozze ripiene, un cestino brisèè e la panzanella come antipasti, carbonara, ravioli di cernia, totano ripieno e orata e siamo stati super felici, cibo buono e gustoso. Buonissimi anche i dolci, la torta di mele e la cheesecake... Sicuramente ci torneremo!

Very nice restaurant with a beautiful view. Food was delicious, although a bit on the pricey side. BEWARE: it is not a pizzaria anymore! Staff was friendly and fulfilled all our needs.

Delicious food, great service and wonderful ambience. A great restaurant that we visit every time we are on Elba

Una particolare cenetta ventilata. Il posto è molto bello e panoramico, peccato che con questa bizzarra stagione mangiare all'aperto vi avverte la necessità di essere ben coperti. Verrà l'estate! da segnalare un primo veramente da provare la "Carbonara di Mare" servizio personale celere e gentile. Posteggio antistante il ristorante, preferibile la prenotazione. Unica segnalazione che avviene in quasi tutti i ristoranti il dolce semifreddo tolto dal congelatore risulta duro e difficile da gustare. Ritorneremo