IL SIGNORE DEI FORNELLI In Zero branco

It's time to update the old review, and add a star. The dinner was simply exceptional, starting from the order, which is personalized based on the customer's requests. During the order, the dishes are described with passion, the combination of flavors and tastes of what you are going to taste is illustrated. The attention to the customer and the dialogue with the staff put us absolutely at ease, starting with "this is your home". Friendly service without being intrusive. Dinner is a fantastic alternation of flavours. It doesn't matter what you order. Personally I found the tuna tartare an authentic masterpiece, and the final cornucopia a perfect end to the dinner. Passion and skill, combined together, can lead to this. Despite being located on the roof, the restaurant is fully accessible, with two lifts allowing wheelchair access. The outdoor space is large and relaxing, and makes you forget you are in an industrial area. Well done

Very kind owner and employees always available for any request

Beautiful and clean kitchen. It's strange to find a place like this, out of the way but the owner favors human relationships and so you feel pampered.

We ate very well, delicious mixed fish starter and excellent tuna tartare. The staff is really very kind, we had a pleasant chat with the girl (I forgot to ask her name!) Nice place even though it's a bit "shed". Ample parking. Excellent value for money. We left saying "next time we come back let's try this, let's try that...." So, we can't wait to go back! Well done, congratulations

Everything perfect from service to dishes, congeatulations

Excellent dishes, impeccable service and very friendly staff! Highly recommended!!

Quick stop for a business lunch break. Lunch menu available 15Eur I selected a la carte dishes and quality was ok