Il Ristoro Del Museo In Vinci

8,8

Basado en 987 opiniones encontradas en 2 webs


8.8
8.8
8.8
8.8

tend

2
Di 51
in Vinci
1
Di 5
di cucina Cucina toscana in Vinci

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Recensioni Nota
TripAdvisor 580 9
Recensioni Nota
Google 480 9
Crostini with porcini mushrooms and tagliatelle with porcini mushrooms are super. The restaurant has a small terrace which offers a pleasant view. Quiet, clean and well furnished. Second time in a few months and on both occasions I left more than satisfied. Correct price.
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28 Novembre 2024
10,0
Fabulous setting, very intimate. The conviviality of the owners is a blessing. Magnificent pappardelle with hare ragù. Highly recommended!
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18 Novembre 2024
10,0
The place is small but very nice, in a rustic style. The lady in the room was very kind and quick. The various dishes were without praise or infamy, the cuts arrived cold, the menu is far too simple and honestly, for what we paid, we expected some more elaborate and particular dishes.
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17 Novembre 2024
6,0
In the room in front of the Vinci museum. I went there with a colleague for lunch. Excellent welcome, menu with typical dishes but not only. We tasted the Tuscan crostini which were excellent! I then had vegetarian meatballs with walnuts and sautéed herbs, which were also really excellent. The colleague enjoyed an excellent ribollita. Prices are normal. I recommend it to anyone passing through Vinci!
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05 Novembre 2024
10,0
We love our lunch experience at this restaurant. Food was delicious, view was beautiful, the atmosphere was great, the lady server was so kind and patient with us.
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22 Ottobre 2024
10,0
atmospheric restaurant with delicious traditional food. great service that makes you feel like you're dining at your grandmother's. a must-see!
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19 Ottobre 2024
10,0
Great food, beautiful balcony, will be back!
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15 Ottobre 2024
10,0
A great, atmospheric and intimate restaurant run by very nice people. We visited it twice during our stay in Vinci and both times it was delicious. Appetizers - simple and very pleasant. The pastas are very, very tasty. Fiorentina - really very good. High-quality and delicate meat. We recommend the option with olive oil, accompanied by grilled vegetables and a bottle of local wine. Simple, honest and really tasty. You will be pleased :) PS. Tiramisu is also delicious and it's best to reserve a portion right away :)
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13 Ottobre 2024
10,0
Un bijou. Un duo, Mr en cuisine, Mme en salle. Et malgré, la salle et la terrasse qui se remplissent, ça roule. Chaleureux, efficace. Une cuisine simple, gouteuse, pas chère. N'hésitez pas, descendez, car le resto est au -1, avec terrasse donnant dur la vallée car Vinci est sur une colline À mon avis en juillet et août, il vaut mieux réserver. Merci pour ce repas parfait.
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16 Settembre 2024
10,0
Hvilket fund. Fantastisk god toscansk mad, og super service. Lokal mand og kone der styrer køkkenet og servicen. Vi kommer igen.
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16 Luglio 2024
10,0

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8,8
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Recensioni

Artemide

28/12/2024: Dinner with friends. The two brothers are in the trade. For the appetizers, in addition to the traditional sausages, they recommended the "chicken liver crostini" revisited as an orange confit paté. The first courses (hand-rolled puff pastry) tagliatelle with guinea fowl and porcini mushrooms, pigeon cappelletti with truffle. For the second courses they served us a perfect cut of beef (evidently tastes are personal), sweet wild boar, venison peposo (evidently without tomato), and a rabbit stuffed with a vegetable omelette. Generous portions and without many frills. House wine (even there it depends on personal tastes - but it accompanied the dishes well), and a relaxed environment.
10/12/2024: Excellent, from starters to dessert. Tortelli with ragù, tagliatelle with guinea fowl and porcini mushrooms, tagliatelle with wood pigeon, stewed wild boar and venison with a side dish of beans and roast potatoes, house red wine, desserts, coffee and bitters. Generous portions. Price €45 each. Also worth returning in spring
8,8
2343
Recensioni

Boccanegra

04/01/2025: Very good service, attentive and precise waiter. It's a shame that the crostini were made with untoasted bread, the pici seemed like a leftover as they were all broken up and the steak was good but arrived cold.
03/01/2025: My friends and I went to Florence and on the 1st evening we decided to have dinner in this restaurant. Very nice place with a really pleasant atmosphere. The staff greeted us right away and were always super courteous and helpful. We ordered the platter with the selection of hams and cheeses and the Fiorentina, all delicious! Super recommended place because we were treated really well and the food was impeccable, we will definitely be back!

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