Refreshment like in the good old days, right in the old and historic location, with the writing still there: "communal consumer body". Betta created it with Ivo, they have brought it over twenty years of activity among different refinements and delicacies, with a loving attention also to social inclusion. Thank you.
Roma Fuori Centro
.
07 Luglio 2025
10,0
A place I have wanted to try for years and finally I managed to go there during a group dinner. What can I say, very high expectations that were not disappointed. I tasted the eggs in tripe which were really good, and the CBT red pig which was delicious. You can feel the care and passion in their dishes. The only flaw, although the quality is unquestionable, is that the prices are a bit high if compared to the portions. There are many wines on the menu and an exceptional tiramisu. To finish, an unforgettable house bitter. Overall, it is absolutely worth a visit.
Riccardo Gentilucci
.
27 Giugno 2025
10,0
High quality food. Excellent service. Quiet but well-kept atmosphere. We will definitely be back.
A C
.
25 Giugno 2025
10,0
Everything perfect! Traditional menu and special dishes menu. Taste well above average.
Claudio T
.
20 Giugno 2025
10,0
A magical place, highly recommended
Sara Rossini
.
20 Giugno 2025
10,0
Great service.
Dinner with friends, we were a bit of a noisy group but they reserved the room for us and we had fun!
Great typical food, medium-large portions and a wide choice.
Very kind waiters.
We were brought here by a friend from Rome and the choice couldn't have been better!
Highly recommended!
Lidia Sacchelli
.
19 Giugno 2025
10,0
Nice atmosphere, kind and fast service. I ate an excellent gricia. The wines offered were also good.
Francesco Di Carlo
.
17 Giugno 2025
8,0
Cacio e pepe and carbonara: the best I've ever tasted.
Not only the quality of the food but also the kindness and friendliness of the staff out of the ordinary.
I highly recommend.
Riccardo Pulici
.
14 Giugno 2025
10,0
Un bel locale accogliente , arredato con semplicità. Eravamo una decina di colleghi ed abbiamo provato diversi piatti. A memoria, una buona zuppa lenticchie e castagne, un paio di carbonare, poi dei gamberi avvolti in una sottilissima sfoglia. Tutti piatti apprezzati. Poi del tonno, di cui non ricordo la tipologia di cottura ma servito con una purea di verdure.
I piatti erano corredati di cicoria ripassata o patate alla moda della Garbatella, cioè una specie di tortino con patate speziate.
Il servizio è stato rapido ed il personale gentile, non ho idea dei costi non avendo pagato ma ipotizzo corretti, guardando il menù.
Un bel posto.
Nannirrossi
.
20 Marzo 2025
8,0
locale nella Garbatella a pochi passi dal teatro. staff gentilissimo e accogliente e cibo molto buono. cucina romana rivisitata senza troppe forzature : cacio e pepe con carciofi , baccalà mantecato con crema di ceci, molto buoni gli antipasti e i dolci, tutto fatto in casa. consigliato e sicuramente ci torneremo
Roma_PandA
.
19 Marzo 2025
10,0