A familiar environment, perhaps a little chaotic. The porcini mushroom specialty is certainly of high quality, the preparations in which they are used are a little less so because they are not very varied and above all the tagliatella with mushrooms was disappointing in terms of quantity of pasta in relation to the seasoning and also in terms of quality. Water and bread have often been missing at the table... I also suggest eliminating tiramisu from the menu as it is a mousse with instant coffee, black cherry topping and cantucci, nothing to do with tiramisu.
Claudia Di Francesco
.
16 Novembre 2024
6,0
All very good! Every time a new gem in the tasting journey but always a reconfirmation of quality!
Matteo Pacchione
.
02 Novembre 2024
10,0
There are no words incisive enough to express the excellent food, service, professionalism and friendliness of Mrs. Claudia of the Alpine Refuge
Patrizia Verna
.
24 Ottobre 2024
10,0
Beautiful location, view of our wonderful Laga mountains, simple but nice and well-managed place, very fast service, perhaps too fast because I only ate the starters and in a hurry, so it remained on my stomach, bothering my digestion, would you also like because the porcini mushrooms, although cooked very well, are a bit heavy, I couldn't eat them with gusto. We need to go back and eat something else.
Elisabetta Cozzi
.
21 Ottobre 2024
8,0
From the name I honestly expected a more rustic environment but nevertheless we had a great time and ate divinely. Porcini mushrooms are the specialty
francesco marozzi
.
20 Ottobre 2024
10,0
Excellent quality food, especially 9 mushroom starters
carla di sante
.
20 Ottobre 2024
10,0
Fantastic food in a wonderful venue. Highly recommended to try the products of the Monti della Laga.
Stefano Balloni
.
18 Ottobre 2024
10,0
The food was excellent, as was the service and friendliness of both the owner and the girl who served at the table.
Mimmo Di Benedetto
.
27 Settembre 2024
10,0
When we go to Ceppo we almost always go back. Very good tagliatelle with mushrooms and roast lamb. Teramo hospitality and friendliness. Prices increased recently.
Emidio Valeri
.
27 Agosto 2024
8,0
Siamo ritornati in questo ristorante dopo qualche anno e abbiamo trovato il locale ampliato in maniera veramente funzionale, con ampie superfici vetrate esterne, molto luminoso, i piatti, come da regola della casa, sono stati preparati utilizzando degli ottimi porcini sapientemente presentati sposandoli a una notevole varietà di ingredienti, il servizio in sala è stato veloce, attento, i camerieri professionali e attenti a ogni nostra esigenza, la titolare sempre perfetta, cordiale ed estremamente disponibile. Il prezzo ben equilibrato, tenendo conto della qualità dei prodotti utilizzati. Un ristorante da non perdere assolutamente con una location immersa nella natura.
Ydderf
.
22 Luglio 2024
10,0