Il Pozzetto Gelateria Artigianale In Grosseto

22/09/2025: I was invited for a family dinner and I must say I was pleasantly surprised. To be honest, being local, I hadn't heard much about this place in the past, but my experience was decidedly different. The appetizers—seafood salad and octopus salad—were excellent. The fried fish was crispy, dry, not greasy, and served in generous portions for the price. The tagliolini with clams were truly exquisite, and the tuna steak, accompanied by roasted potatoes and grilled vegetables, was simply sublime. It's true: sometimes you don't appreciate the quality of the food. Personally, I prefer to spend a few euros more but enjoy a properly cooked dinner—and here the prices are more than fair for the excellent quality. Compliments to the entire staff: well done, well done, and still well done! This place will surely become a great destination for those looking for good dinners.

19/09/2025: Impeccable service from the owner, who explains what you're eating. Excellent ingredients used. Special mention for the pasta dish and the tuna. The sweet and sour liqueurs (house-made) are superb.