A rotisserie that makes homemade pasta with a small dining room attached. The place is certainly spartan as is the service, but for a quick lunch break in Forlì (a city that in my opinion does not shine for places for cheap and quick lunch breaks) it is certainly valid. The quality of the pasta (homemade) is the same as those you would find at the home of a grandmother from Romagna (and being lucky enough to have a grandmother from Romagna who is an excellent cook, I speak about it with full knowledge of the facts)
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