Il Portone In Ascoli piceno

Giacomo Peretto, the host, always knows what to advise you, eating fish in one of the most beautiful squares of Ascoli Piceno is absolutely an added value. EXCELLENT value for money, absolutely recommended.

Refined environment with very professional and helpful staff, very fresh fish artfully cooked by the chef, excellent selection of wines recommended by the owner. Wonderful evening with colleagues.

Courtesy hospitality professionalism quality of food Giacomo and his employees are special people

Went to Senigallia for Easter, excellent cuisine with fresh fish. Professional and fast but not intrusive service.

Professional and fast service. Very fresh and well cooked fish Beautiful and very well-kept location

The only restaurant that never includes children in the bill, not to mention kindness and courtesy. Excellent dishes and very fresh fish. Commendable

We went to this restaurant for dinner on Saturday. Excellent location, nice, clean and well-kept environment. The service was also excellent, I would say, as was the menu that I am going to describe. My partner had a cold and hot seafood starter. I had a menu that included 4 courses of hot and cold appetizers, a first course (spaghetti with clams) and a fried dish. The menu also includes a glass of wine, coffee plus a bottle of water. Total cost 65 euros (25 + 40). I gave 4 stars instead of 5 because the price is perhaps a little high for me, perhaps I would have said 20 euros for the starters and 35 for the menu. However, it is my point of view and not a criticism, but what there is to say the quality is excellent. We will be back!

The place is nice, but you can't talk, as everything echoes... maybe if there are few people it might be fine. Fresh fish, small in size, good roasted and dry fried. The only flaw, I repeat, is the acoustics of the venue. However I recommend. Very kind staff, honest prices.

In the center of Ascoli Piceno, a nice but cold place. Average dishes, excellent service, average price. I recommend it for anyone passing through, it's not worth a trip.

The owner was priceless... impeccable and kind staff... excellent food... highly recommended...