Cantina Offida In Offida

Dinner in Offida's beautiful square. Among the various courses, we enjoyed the asparagus risotto and the tripe frittata. Friendly service.

Very helpful and courteous staff, good wine, excellent food, excellent value. Highly recommended.

Tasty and reasonably priced. Friendly service and a nice terrace.

There were five of us for dinner. It's a very nice, cozy restaurant on a beautiful piazza in Offida. The service is very courteous, friendly, and attentive. The food is typical of the region, very delicious, and highly recommended. The wine selection was a perfect match for dinner and also very tasty.

We had booked in advance during our visit to Offida and were very satisfied. The food was truly excellent and in keeping with local tradition. The restaurant has a welcoming and pleasant atmosphere. The staff seemed a little busy and a bit confused at times, but were always courteous and helpful. Overall, a very positive experience that I recommend to anyone visiting the village.

I had dinner at this restaurant with my family on a Saturday evening. The restaurant was fully booked, with tables set in Offida's beautiful main square, a truly enchanting setting. We had to wait a bit to order, but it was clear that the staff was under pressure due to the large number of customers. Once we ordered, the wait for our dishes was about half an hour, but since it was a Saturday evening and we were in such a pleasant square, it wasn't particularly bothersome. We ate gnocchi with Marche goose ragù, a mixed grill, and pan-fried lamb and rabbit. Everything was delicious, well-cooked, and with flavors that showcase the local tradition. A special mention goes to the young waiter Jacopo (I hope that's spelled with a J and not an I!), who looked after us with kindness, helpfulness, and professionalism despite the restaurant being full. The wine list is also very interesting, featuring labels from the restaurant's connected winery. We chose "Il Podestà," a wine we loved so much we bought a bottle to take home. It's a production reserved for the best vintages, made from carefully selected, hand-picked grapes, and then aged for a long time to enhance its structure and elegance. Ultimately, you have to expect a bit of a wait on busy evenings, but the quality of the food, the wines, and especially the atmosphere of the piazza more than makes up for it. Watching the children play football while dining al fresco almost takes you back in time. An experience worth having.

Beautiful. We had a great time. The dishes were good and interesting. Recommended.

A restaurant in the center, where the food is very good. We stopped in on a Sunday to coincide with a wedding at the town hall next door. The service wasn't the best, but it was commendable given the situation. There was some noticeable disorganization. Overall, excellent.

A hearty aperitif at midday. The Ascolana olives weren't the best. The cured meats were good. The Montanaro wine was excellent.

Excellent restaurant offering delicious dishes in a beautiful setting