Il pizzettaro di Napoli In Aprilia

7,3

Basado en 133 opiniones encontradas en 2 webs


tend

45
Di 266
in Aprilia
4
Di 34
di cucina Pizza e Pasta in Aprilia

I clienti commentano i loro piatti di...

pizza semplice

Gestione recensioni

Recensioni Nota
Google 1 8.8
Recensioni Nota
TripAdvisor 33 8
Authentic Neapolitan pizzeria, appetizers and pizzas all very good.
Più commenti
in Google
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26 Giugno 2026
10,0
All of Naples, fried pizza is a dream. I recommend it.
Più commenti
in Google
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02 Aprile 2026
10,0
Excellent pizza! And top-notch wine!
Più commenti
in Google
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27 Marzo 2026
8,0
The pizza was good, but it was a shame about the wait.
Più commenti
in Google
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29 Gennaio 2026
8,0
If there was less waiting it would be better, but the pizza is excellent and the wait is worth it!
Più commenti
in Google
.
14 Gennaio 2026
10,0

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7,3
299
Recensioni

il nostromo

02/06/2026: It's a place I've been frequenting for years with my parents. We always enjoy returning because the quality and friendliness are unparalleled. The service is attentive, and the desserts... a huge variety, all delicious. A classic that stays in your heart.
31/05/2026: THE MAGNIFICENT IL NOSTROMO RESTAURANT IN GAETA... 1062325453 ....HERE...WE ARE HERE, IN THE WELL-KNOWN "IL NOSTROMO" RESTAURANT IN GAETA...EVERYTHING HERE IS BEAUTIFUL...THE LOCATION...THE ATMOSPHERE...THE IMPECCABLE CLEANLINESS...THE AMBIENCE...THAT IS...EVERYTHING EXACTLY AS "FRANK" HAD DESCRIBED AND EXPECTED TO US...ONE OF THE MAGNIFICENT KITCHEN WORKERS, WHO WORKS WITH PASSION AND DEDICATION...HELPS TO RAISE THE RESTAURANT'S "Luster AND GOOD NAME"...IN FACT...EVERYTHING SINCE HE BEGAN HIS WORKING CAREER, FRANK HAS NEVER STOPPED SPEAKIN' ITS PRAISES "CULINARY" EXPERTISE FROM THE WHOLE STAFF OF "IL NOSTROMO"...SO MUCH SO THAT OUR NUMEROUS FRIENDS, RELATIVES, AND ACQUAINTANCES COULD NOT HELP WITH LEAVING, EVEN FROM NAPLES, TO HAVE CONFIRMATION OF WHAT OUR FRIEND FRANK "PRAUDED"...!!! ALL TRUE...ALL, EVEN MORE THAN WHAT WAS SPENT ON NOTES OF ADMIRATION AND DESERVED DEVOTION, IN FRANK'S BEAUTIFUL WORDS...!!!.....THE DISHES ARE PREPARED "AD HOC" BY EXPERT PROFESSIONAL CHEFS OF GREAT VALUE...FURTHERMORE....WONDER OF WONDERS...THE PORTIONS ARE ABUNDANT AND CAPABLE OF SATISFYING THE PALATES OF THE MOST DEMANDING "GOURMETS" AND "THOSE OF RARE GOOD EATERS"...!!... IN SHORT..."OURMO RESTAURANT" HAS ALL THE PRECIOUS QUALITIES COVIDED AND CUSTOMIZED BY THOSE WHO ENTRUST THEMSELVES IN EXPERT AND SKILLED HANDS, CAPABLE OF ENSURING 360° WELL-BEING....AND...THUS GIVING, ENDLESS "GOOD MOOD"!!!... RODOLFO, THE WAITER, ALWAYS SMILING, PATIENT AND AVAILABLE, THEN, OFFERS AN EXTRA EDGE TO THE GENERAL ENTORAGE, OF THE WHOLE SPLENDID FAIRYTALE CONTEXT...AND...CONGRATULATIONS TO THE OWNER, MR. ENRICO, WHO KNEW HOW TO CHOOSE THE "FINEST OF FLOWERS" OF HIS COLLABORATORS...HE HAD THE INTUITIVE VISION TO FIND THE "RIGHT KEY" TO MULTIPLY, AS A GOOD ENTREPRENEUR, THE PRESTIGE, FAME, AND WELL-DESERVED NOTORIETY OF THE "IL NOSTROMO" RESTAURANT IN GAETA, THANKS TO THE ENTIRE STAFF WHO CONTRIBUTE TO ALL THIS.... SINCERELY MADDALENA DELLO RUSSO (MAGDA GAGGIANO DELLO RUSSO)
7,2
48
Recensioni

Pizzalab

26/04/2026: I've frequented this pizzeria several times. The pizza is undoubtedly good quality, but I would suggest more attention to the toppings and a reduction in the amount of oil used. Unfortunately, I agree with some of the critical comments I've read previously; this isn't meant as an attack, but rather as a constructive suggestion for improving service. I believe that a restaurant, when it opens to the public according to the hours posted online, should ensure a consistently well-stocked counter. It's unfortunate to hear that production is halted to prioritize takeout orders. I hope the management will take this feedback to heart, as it represents a crucial opportunity for professional growth.
13/03/2026: Excellent pizza and excellent supplì. Unfortunately, I found the supplì a little cold, but that's a minor issue.

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