Excellent fresh fish cooked with skill, excellent service and accommodating environment
Daniela Lovisetto
.
22 Aprile 2025
10,0
Nice place, the chef from times gone by, typical Bolognese.
Massimo mi
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20 Marzo 2025
10,0
Birthday dinner: delicious appetizers, both the hot mix, with unexpected inventions such as the cappa santa with caramelized onion, the octopus marinara, and the peppered mussels. The grilled meat and the gnocchi with prawns and burrata were nice and good, it's a shame about the tortelloni with monkfish filling, in my opinion a wrong dish, due to an excess of lemon peel in the filling, too bitter, and the excessively strong pecorino cheese. Good desserts. Excellent service. Noteworthy: we did not find the "wrong" dish on the bill. Adequate account. Overall I recommend it!
Sandra Catrambone
.
14 Marzo 2025
8,0
A place where you can range from traditional Bolognese cuisine with splendid handmade tortellini to the selection of fresh fish made by chef Orazio... all accompanied by Angela's friendliness! A real pleasure for the palate
Marco Passeri
.
11 Marzo 2025
10,0
The restaurant won me over in every aspect! The dinner was exquisite and the seafood was fresh and prepared to perfection. Every bite was a real pleasure for the palate. Furthermore, the friendly service and welcoming atmosphere made the evening truly special. I will definitely be back!
Michael Sphare
.
11 Marzo 2025
10,0
Excellent restaurant and pizzeria
M T
.
11 Febbraio 2025
10,0
excellent fish, good service with friendly staff and reasonable prices
Giorgio Bottazzi
.
25 Gennaio 2025
8,0
We came for my husband's birthday and we ate everything based on fish, all excellent and fresh.
We will definitely be back
Giovanna Montemurro
.
18 Gennaio 2025
10,0
Eccellente - da provare - consigliato.
Ho mangiato crudité di pesce, prodotto freschissimo, di ottima qualità e grande varietà: gamberi di mazzara, astici, ostriche, cape sante, limoni, percebes, ricci di mare, carpacci di ricciola, tonno e salmone, granchio. A seguire un primo di pasta fresca: fagottini di rana pescatrice con una leggerissima grattata di scorza di limone (molto ben bilanciata, non copriva il sapore del pesce anzi lo esaltava), molto buoni.
Lo consiglio! Da provare!
Giulia C
.
17 Gennaio 2025
10,0
A Bologna una certezza per chi ama il pesce …quello vero . Crudo al top con Ricci ostriche scampi gamberi limoni di mare ecc ecc.ai tavoli c’è Angela che gestisce i tavoli con professionalità e gentilezza da provare !
Marcomollo
.
17 Novembre 2024
10,0
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