Il Melograno In Castenaso

8,0

Basado en 124 opiniones encontradas en 2 webs


tend

4
Di 42
in Castenaso
4
Di 16
di cucina Italiana in Castenaso

I clienti commentano i loro piatti di...

carne tagliatelle dolci salumi verdure semplice bellissimo pasta

Gestione recensioni

On Sunday, I went for lunch with some friends and had a really good meal. Excellent quality and quantity. The bill was great 👍🏻 The only downside is that the dining room is very large and crowded, so it's difficult to even talk to other diners...
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04 Dicembre 2025
8,0
Excellent food, friendly and helpful staff. Quiet atmosphere. I recommend making a reservation (I went on a Saturday night).
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12 Novembre 2025
10,0
The food was very tasty. The owners were very kind and friendly.
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11 Agosto 2025
10,0
Beautiful location, surrounded by the green Emilian countryside. Traditional dishes and local products. A bit pricey for the quality...
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20 Luglio 2025
8,0
Lovely place and staff Every dish is freshly prepared The quality is evident in every dish; the entire menu is worth trying The taste is superb
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13 Luglio 2025
10,0
Everything was amazing, the food is so special and tasty and the service is amazing, everything with a smile. Highly recommended of you're around!!!!!
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11 Luglio 2025
10,0
Everything was great !! The food, the service, the place We even bought 3 jars of the strawberry jam that were served with the cold cuts plate Highly recommend if you're staying in/near castenaco:)
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11 Luglio 2025
10,0
excellent . Excellent quality of food and service.
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22 Giugno 2025
10,0

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Recensioni

Trattoria da Gio'

08/11/2025: Great restaurant, delicious Crescentino and tigelle! Excellent service! Well done!!!
08/11/2025: Clean and well-kept place. Really good food. Friendly staff. Fair prices. I'll definitely be back!
8,0
117
Recensioni

Trattoria Da Carlet

28/09/2025: It was my first time eating at Carlet, and the experience was positive. I had an appetizer (mixed crostini), a first course (tagliatelle with porcini mushrooms and speck), and a dessert (wild berry tart). The appetizer was delicious: there are four (quite large) crostini, each served with porcini mushrooms, goose liver pâté, mixed vegetables, and Colonnata lard. The first course was equally good, though it's a shame they served it almost cold. The dessert was exceptional: the tart is served warm, with a delicious berry jam and a generous dusting of powdered sugar. I'll definitely be back.
11/09/2025: The best and most tender cut I've ever eaten

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