Il Mastro Briao In Viareggio

24/12/2024: Un pranzo in famiglia del 24 dicembre super soddisfacente. Questo ristorante è una bellissima scoperta. Da consigliare il fritto misto fatto benissimo e l’orata all’isolana (porzioni abbondati). Sicuramente ci tornerò

12/09/2024: After a pleasant walk on the pier we decided to stop in this restaurant located right next door, there are three of us, we don't care much about the aesthetics of the place, we like to focus on quality and hospitality, the dining room staff, young, fast and friendly, we order a couple of mixed starters, consisting of creamed cod, stuffed courgette flowers, shrimp with sweet and sour onion, marinated anchovies, fried cod meatballs and one with salmon, really good, we continue with a mixed fried fish and two spaghetti with seafood , the latter were a surprise, even if we are always used to eating spaghetti with red seafood and various types of shellfish, here a spaghetti in bianco with mussels and clams is served, and I can say that qualitatively they are the best I have eaten , even cooking the spaghetti was ideal for me, the quantity was not excessive but excellent, in the end, with 5 courses, three desserts, water, bulk wine we spent just over €100. Highly recommended