Il Loggiato In San quirico d'orcia

8,0

Basado en 879 opiniones encontradas en 2 webs


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di cucina Cucina toscana in San quirico d'orcia

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TripAdvisor 854 8
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Google 396 8.8
Cozy atmosphere with good food!
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14 Maggio 2025
10,0
Taverna il loggia… Top! Ate very well. Highly recommended
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03 Maggio 2025
10,0
Guys, what can I say... if you're in the area, go and eat there: spectacular location, extremely kind and knowledgeable staff and, above all, exceptional food, both in terms of quality and choice and combinations (I had a platter of mixed pecorino cheese with mustard which was out of this world)... I almost never give reviews to places, but they deserve it with flying colours, very good!
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01 Maggio 2025
10,0
One of the best restaurants of the entire trip. The food has a unique flavor, truly delicious. The cheese meatballs were incredible (not even my mother makes them as well as they do, and that's saying something). The burger had flavors that are difficult to describe… simply spectacular. And the truffle and cheese tortellini, more of the same: wonderful. I would eat the entire menu if I could, because choosing between so much variety and flavor is an impossible mission.
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22 Aprile 2025
10,0
In the center of the village. We eat well. Classic Tuscan menu. The portions are right. The truffle tartare and pici all'aglione are excellent. Good wine list. Quick table service. "Cold" staff. Parking a few meters away
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21 Aprile 2025
8,0
We went for dinner, very varied menu, excellent Chianina, excellent cheese platter, bruschetta and exquisite desserts. Good quality/price. Characteristic environment, close to the "tanks". To take into consideration.
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14 Aprile 2025
10,0
The place is very nice with seats both inside and outside near the main pool of the town You eat very well, the meat is of high quality. The staff is friendly and helpful Good choice of wine Really good value for money! Go there!
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10 Aprile 2025
10,0
We ate 2 evenings in a rustic and familiar environment.... Excellent traditional food but also with innovation Excellent value for money ...too bad we live in Pavia
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25 Marzo 2025
10,0
Posto arredato benissimo...caldo e accogliente...si mangia benissimo...dalle zuppe ai primi ai dolci....complimenti
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06 Gennaio 2025
10,0
Certamente il borgo da solo merita a prescindere dal locale dove si passa la serata. Comunque, seppur l'ambiente sia semplice ed il servizio informale, siamo stati bene. Prezzo corretto.
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19 Novembre 2024
8,0

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31/05/2025: Visit to the village of Sangusme' and for lunch we saw this bruschetteria. Quick brunch with bruschetta (excellent) tomato and mozzarella. To return perhaps for a nice lunch or dinner.
25/05/2025: Amazing place and food, the service is awesome, very recommended!!🔥
8,0
2022
Recensioni

Ristorante San Desiderio

27/05/2025: The menu is a perfect combination of tradition and creativity. Every dish we tasted was prepared with the freshest ingredients and presented with care. A special round of applause goes to the mezze maniche with white ragù of Cinta Senese, simply sublime. The wine list is also well-stocked and the staff was able to recommend the perfect pairing. The service was impeccable: friendly, attentive but never intrusive. You can feel a true passion for hospitality and good food. Highly recommended for a romantic dinner, a special occasion or simply for those who want to indulge in a moment of true gastronomic pleasure. We will definitely be back!
07/05/2025: On the recommendation of our host Lorenzo from Palazzo di Valli, we ended up at San Desiderio - not a hidden secret address, but a very good recommendation for a stylish dinner in Siena. We were the first guests at 7 p.m., which surprised us a bit - it was probably due to the rain, because the restaurant definitely deserved to be busier. The San Desiderio is located in a quiet side street, just a few steps from the cathedral and the Piazza del Campo - central, but pleasantly away from the hustle and bustle. Housed in a former Romanesque church, the restaurant offers a special ambience with old brick walls, an impressive wooden beam ceiling and modern details such as large-format horse photographs on canvas. The cuisine combines Tuscan tradition with modern accents. The asparagus risotto was very fine in terms of color and taste, although a bit creamy for our taste. The fried eggs with truffles – simple to prepare but excellent in taste. The beef cheeks were a real highlight: tender as butter, served on creamy mashed potatoes. The sea bass with caramelized fennel and burrata cream was also harmonious and beautifully presented. The whole thing is complemented by an extremely friendly, attentive and multilingual service, which rounded off the visit very pleasantly. An all-round successful evening in a restaurant that wonderfully combines atmosphere, quality and hospitality. We would come back at any time.

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