Il Guscio In Monza

Restaurant with a very intimate and relaxing environment. Abundant and very delicate dishes. Perfect service. The owner was very helpful in explaining the dishes and made us feel at home. Advised

Restaurant with typical Lombard dishes, traditional cuisine and excellent wine. Great food. Price is normal. The place is a bit closed with little light coming from outside.

Everything Excellent. Special risotto. The service is also excellent and then there is the cabaret for a very pleasant after dinner.

A 5 star restaurant. Starters and duck were exceptional. Impeccable service. Very pleasant ambiance

Good lunch spot. Choose from plenty of delicious affordable dishes. Including water, wine, vegetables, bread. The whole gang! I'm going back again tonight for dinner.

Excellent cuisine and welcoming environment Delicious food, fresh ingredients and well-prepared dishes. Attentive and courteous service in a warm and intimate atmosphere. Perfect for a pleasant and relaxing dinner. Must try!

Truly excellent experience in every respect

Ieri sera non è stata la prima volta che ci siamo stati ma, come sempre, siamo stati bene. Anche se in una serata "strana" per i ristoranti (martedì) c'era un po' di gente e la scelta al solito era ampia e "gustosa", se posso servire. Bello il luogo, un po' monzese, buona la cena, buona la convivialità del propretario. Esame passato.

A pleasant discovery, an intimate and welcoming restaurant with soft lighting and wooden furnishings. There is a large room with spaced tables and a small room in the basement for private events or cabaret evenings. Varied menu where it is possible to taste traditional dishes from Lombardy and Trieste, mainly based on meat with some fish options. Extensive wine list suggested by the head nurse and excellent desserts. Excellent food, fast and friendly service and good value for money. Friendly staff who know how to put you at ease. We will definitely be back to try the other specialties. Advised!

Una piacevole scoperta, ristorante intimo e accogliente con luci soffuse e arredi in legno. C’è una grande sala con tavoli distanziati e una saletta al piano interrato per eventi privati o serate cabaret. Menu vario dove è possibile degustare piatti della tradizione lombarda e triestina, principalmente a base di carne con qualche opzione di pesce, tra cui il salmerino gratinato. Ampia carta di vini suggeriti dal caposala e ottimi dolci. Cibo di ottima fattura, servizio veloce e simpatico e buon rapporto qualità prezzo. Personale alla mano che sa metterti a tuo agio. Sicuramente torneremo per provare le altre specialità. Consigliato!