Il Grigliator In Palagianello

Luogo accogliente,con una bella terrazza all'esterno. Personale gentile ed educato. La carne è semplicemente sublime. Cucinata con gran maestria,noi abbiamo preso l'antipasto della casa, gli spiedini alla paprika e cipolla di tropea. Eccezionali. Gli straccetti si scioglievano in bocca. Vale la strada se siete in zona. Il prezzo è assolutamente congruo.

At the invitation of a friend, we went to this well-managed butcher/braceria with a vast choice of meat, from bombetta to sausage, up to a vast selection of dry-aged cuts. Prices are clearly normal, always based on what you take, the quality of the product offered is excellent. If you find yourself in Palagianello, well, I recommend you stop by them

Su invito di un amico, ci siamo recati in questa macelleria/braceria ben gestita con una vastissima scelta di carne, dalle bombetta alla salsiccia, sino ad una vasta selezione di tagli frollati. Prezzi nella norma chiaramentesempre in base a cio che si prende, ottima la qualità del prodotto offerto. Se vi trovate a palagianello bhe io vi consiglio di passare da loro

I don't give 5 stars because it lacked the specialty I went for and it was so advertised. When I called I asked if they were the ones who prepared the meat sushi and they said yes, but omitted that it wasn't there that evening.

We are from Milan, but we often come here in the province of Taranto and when we come the griller is a fixed stop. We also saw it on TikTok for the first time, curious we decided to try it and we were satisfied with both the quality of the meat, the efficiency and the price. With less than €30 per person you can eat meat and drink as much as you want, we spend that on average but we always have a lot of stuff left over (which is even better reheated the next day)! However, the place itself is beautiful but small, if you go on the weekend it is best to book a few days in advance. The very kind owner, always present among the tables and available. Don't be swayed by the negative reviews and give it a try.