il Focolare In Roma

I grew up in this restaurant and now it's part of the family. The food, service, ambiance, and hospitality are excellent and impeccable, always top notch. Dishes are elegantly served, and above all, the cleanliness of the place deserves a 10/10.

Excellent food experience 🍄‍🟫 spectacular and special courtesy. The zabaglione is the best

Delicious food, friendly and attentive staff. The zabaglione was freshly prepared and delicious. Thank you.

Historic restaurant, always prompt, courteous, and unobtrusive service. Impeccable cuisine, everything truly excellent.

A dinner for three between lights and some shadows. The seafood appetizers were good, as was the bruschetta. The artichoke alla giudia was crunchy. But the masterpiece is the fish dishes: exceptional raw material, enhanced by the kitchen that made the cuttlefish, the amberjack and the "simple anchovies" authentic delicacies. The cold zabaglione with wild strawberries is worth it, even if the house specialty is the hot one (minimum for two people). The bathrooms are clean and there is ample opportunity to eat outside. Courteous staff but (and this is the shadow) really long waiting times, as the place is full. For this reason I strongly suggest booking. The bill is a little higher than average (about €40 per person without wine, for a total of three appetizers, a first course, two second courses, two desserts and three mineral waters), but the quality is undisputed. You can pay with all credit cards. Parking is not always easy, but if you move a little it is not impossible.

Excellent food, excellent courtesy and service

Very friendly and helpful. Thank you

Ate here twice on a recent holiday in Rome. Food excellent both times. Service great. Seemed popular with locals which is a great sign. Definitely recommend.

Siamo tornati dal Focolare per cena. Atmosfera sempre la stessa, molto accogliente e personale molto gentile e disponibile. Abbiamo gustato Insalata di mare quale antipasto, spigola al forno e seppie con carciofi per secondo e per finire le fragole con zabaione, vera specialità della casa e preparata come sempre direttamente dal proprietario. Tutto molto buono e gustoso. Questa volta però qualcosa non ha funzionato sui tempi, benché il ristorante non fosse pieno, entrando alle 20:15, siamo usciti dopo più di due ore con soste troppo lunghe tra una portata e l'altra. Prezzo circa €60 a testa

Per il nostro anniversario sono venuto con la mia famiglia ha pranzo Al Focolare dove siamo già stati in precedenza. Accoglienza gentilissima, personale molto cortese, servizio veloce e preciso. Abbiamo mangiato benissimo con portate super abbondanti. Torneremo sicuramente