Il Feudo Dei Sapori In Monza

Family management, therefore maximum attention to the customer. Excellent welcome and if you want to eat well you have chosen the right place, everything is very good from starters to desserts, I make a criticism, but only because it is my taste and so as not to seem like a friend of the owners, perhaps a little too much chocolate in the tiramisu... For parking there is no problem there is a car park 30 meters from the place...

Delicious casual meeting, pampered by measures that demonstrate many years of experience in catering. I ate excellent typical and contemporary cuisine at the same time. The snails on semolina dumpling, the risotto with Brianza-style ossobuco, the tartare chopped with a knife and seasoned to perfection are touching. Excellent desserts. A few words with the manager and room manager were also a pleasure. Chocolate salami with coffee well... Value. Thank you for the great experience, we hope to return.

Typical tavern where you can taste tasty traditional Brianza dishes. A slightly spartan but welcoming environment, excellently crafted dishes and friendly and helpful staff, which made the evening even more pleasant. Let's start with the welcome entree, a delicious pea cream. Starters: beef tartare on mixed salad, and crunchy parmesan basket filled with polenta and luganega with porcini mushrooms. Tasty combinations and strong flavours, a delight for the palate. Followed by the saffron risotto and sausage in parmesan wafer, delicious! The desserts are also excellent, delicate flavors and the right portions. With the coffee we were also offered some chocolate salami. Good value for money. We will certainly return to try the second courses, among the specialties the busecca, ossobuco and Luganega Monza stand out. One of the best typical restaurants in the area!

We went to Monza for a show at the theater and ate in this restaurant because it was close to the theater. We had an appetizer for two (luganega in a parmesan basket with polenta and mushrooms) and we were left speechless, and then two first courses (also uniquely delicious), desserts and a good red wine. We were satisfied with everything, the warm environment and the fast and attentive service. Absolutely worth a try if you take a trip to Monza.

Historic, intimate restaurant with impeccable service. Waitress present and attentive to every need. Knife tartare seasoned beautifully by the chef. Brianza ossobuco with amazing saffron rice. Bread basket with a large variety of choices. Delicate and carefully presented desserts. Fair price (around 55 euros each).

Second time at Feudo dei Sapori. Excellent experience confirmed. Definitely worth trying is the main dish, the Lungonega with polenta and cabbage. In love with the entrée based on pumpkin cream soup with delicious croutons. The desserts are also delicious. The prices are a little high, but you will leave satisfied. Courteous service. Advised!

Excellent experience. Luganega with cabbage and polenta taragna were on another level, truly exceptional. As well as the pappardelle with porcini mushrooms. Very kind staff.

Wonderful evening, with excellent service and food.

Locale adiacente al centro Monza ma con possibilità di trovare parcheggio .La cucina e’ tipica e i piatti sono cucinati molto bene ! Ho avuto modo di assaggiare più pietanze e nessuna mi ha delusa. Prezzi nella media e vini di buona qualità ! Direi tutto positivo. Unica pecca sul locale ……forse un pochino freddo ( parlo di ambiente ) per il resto nulla da dire ! Ci tornerò !!!!

Tuvimos un gran tiempo aquí y lo recomendaría como una buena relación calidad-precio, tradicional, auténtica experiencia gastronómica. Vinimos un poco después del mediodía y el lugar ya estaba bien surtido de lugareños, que parecen arroparse bastante a la hora del almuerzo en la región. El restaurante es bastante sombrío, tanto por dentro como por fuera, de hecho pensamos que estaba cerrado a su llegada, y el interior es un asunto bastante duro también - muebles de madera oscura y sin pisos de lujos y paredes. Pero la bienvenida fue cálida, y el servicio amable y eficiente - nos encantó la señora que nos cuidó. No miramos un menú escrito, sintiéndonos lo suficientemente seguros como para acompañar los platos del día. La comida era rústica y sin alborotos, pero lo suficientemente sabrosa, con una gama decente de vinos para acompañar. Salimos bien saciados y muy satisfechos con la experiencia general, especialmente por el precio pagado.