05/11/2025: Convenient location despite being surrounded by greenery, friendly staff, excellent appetizers and main courses, and prices that aren't typical of an osteria, but that's the case everywhere these days; the quality is still worth it. Recommended.
29/09/2025: My wife and I visited this trattoria serving traditional Ligurian cuisine, located on the hills above Genoa Voltri at Via al Santuario delle Grazie 33. Surrounded by greenery, it offers numerous tables inside and outside under the covered terrace, offering a splendid and wonderful view of the sea and mountains.
Be careful: from the center of Voltri, when you turn right, you'll take a road that's about 2 kilometers long, but it's only one lane. Therefore, if you encounter a car coming from the opposite direction, you'll have to reverse for several meters before finding a clearing where you can turn. My advice is to go with a small car like a Panda, Fiat 500, or a Smart, otherwise you risk reversing for 2 kilometers.
You can park your car in a small parking lot located just below the restaurant.
As soon as we walked to the restaurant from the parking lot (it takes about 10 minutes), we were greeted by the owner Luca, who was welcoming, smiling, competent, friendly, and helpful. He sat us at an outdoor table.
We ordered an appetizer of breaded and fried stuffed anchovies to share.
For the first course: pumpkin gnocchi
Chestnut trofie with pesto
For the second course: 2 cuttlefish in zimino
For dessert:
Fig tarte tatin to share
We were very satisfied, everything was good, plentiful, delicious, and delicious.
The rest of the staff was welcoming, smiling, competent, professional, friendly, and helpful. The service was attentive, if a bit slow, and the prices were fair for the quality of the dishes.
My wife and I visited this trattoria serving traditional Ligurian cuisine, located on the hills above Genoa Voltri at Via al Santuario delle Grazie 33. Surrounded by greenery, it offers numerous tables inside and outside under the covered terrace, offering a splendid and wonderful view of the sea and mountains.
Be careful: from the center of Voltri, when you turn right, you'll take a road that's about 2 kilometers long, but it's only one lane. Therefore, if you encounter an oncoming car, you'll have to reverse for several meters before finding a clearing where you can turn. My advice is to go with a small car like a Panda, Fiat 500, or a Smart, otherwise you risk having to reverse for 2 kilometers.
You can park your car in a small parking lot located just below the restaurant.
As soon as we walked to the restaurant from the parking lot (it takes about 10 minutes), we were greeted by the owner Luca, who was welcoming, smiling, competent, friendly, and helpful. He sat us at an outdoor table.
We ordered an appetizer of breaded and fried stuffed anchovies to share.
For the first course: pumpkin gnocchi
Chestnut trofie with pesto
For the second course: 2 cuttlefish in zimino
For dessert:
Fig tarte tatin to share.
We were very satisfied. Everything was good, plentiful, delicious, and delicious.
The rest of the staff was welcoming, smiling, competent, professional, friendly, and helpful. The service was attentive, though a little slow, and the prices were fair for the quality of the dishes.
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