Il Dolce Risveglio In Cagliari

26/01/2025: Excellent cuisine. Attentive service. Unfortunate location, unfortunately: lighting needs to be significantly improved. Very messy place with no personality. A kitchen of this level deserves and needs another type of location. Won't be back.

28/12/2024: ChiaroScuro is a Sardinian culinary masterpiece! During my visit, I was blown away by the variety and excellence of every dish I tried. Each plate was a work of art, blending Sardinian tradition with modern creativity: • Pane Frattau: A beautiful and flavorful start, rich and perfectly balanced. • Quaglia (Quail): Tender and flavorful, cooked to perfection. • Fileu: A delightful handmade pasta dish showcasing incredible textures and flavors. • Cervello (Brain): Unique and perfectly executed, a dish that truly highlights the chef’s skill. • Sebada: The classic Sardinian dessert, perfectly fried and paired with aromatic honey. • Cannolo: A sweet surprise, crispy and filled with creamy goodness. • Minestrone: Comforting and hearty, with fresh, local ingredients. • Stecco: A fun and creative dessert to finish off an amazing meal. The service was impeccable, with staff who were knowledgeable and genuinely passionate about the food. The ambiance added to the experience—a cozy yet elegant setting perfect for savoring such exquisite dishes. ChiaroScuro is not just a restaurant but an experience, and it’s worth every moment and every bite. Highly recommended for anyone in Cagliari looking for the best of Sardinian cuisine with a twist! Bravo to the entire team—I will absolutely be back! 👏