Il Diavolo l'Acqua Santa In Como

Excellent food and great service. It's a bit out of the way but has a wonderful ambiance. Parking is available in front of the building. Be sure to reserve a table in advance.

From the moment we arrived, we knew we were in for a treat. The warm, welcoming atmosphere was enhanced by the friendly smiles of the staff, who were both attentive and knowledgeable. Me and my partner both got steak and it was cooked to perfection! The panna cotta for dessert was the perfect, creamy ending. This restaurant offers an exceptional experience and couldn’t recommend it enough if you are planning a visit to Lake Como.

Beautiful location, elegant and refined atmosphere. Excellent à la carte menu, including specialties from the Como province. Excellent meat. Excellent desserts. Extensive wine list. Service to match.

The restaurant is elegant and located in a very quiet area, far from the tourists and chaos of the city. The staff was very friendly and knowledgeable about the dishes. The service was quick and hassle-free. Excellent quality food, generous portions, and beautifully presented.

Very nice place. The pasta with cuttlefish ink, lemon zest and shrimp tartare is simply divine.

It was our first time at this restaurant. We had a choice of seats because there were plenty of free tables on a Thursday evening. The interior was beautiful, as was the terrace, which is very intimate and beautiful. We waited a while for the menu. The waitress gave us a QR code to scan the menu. The WiFi wasn't very strong, and our phone reception wasn't great, as we were close to the Swiss border. Personally, I prefer the traditional menu. We ordered two appetizers to share (there were three of us) – a porcini salad and polenta with lake fish (I don't remember the name of the fish). The polenta was out, so we opted for baked potatoes. Later, we ordered risotto, ravioli, and octopus (the only fish option was octopus). Everything was tasty, but not outstanding. After dinner, I was left with the feeling that I definitely need to return. But that's my personal opinion. The restaurant is geared more towards carnivores, and I don't eat meat. The service was discreet and attentive. Overall, 4 stars.

Set on a small hill near Como and right on the Swiss border – stylish, relaxed, and modern. The antipasto was excellent, followed by fresh pasta al ragù as the main course – perfectly seasoned and clearly homemade. The service was friendly and professional. Highly recommended for anyone who enjoys fine dining in a special setting. ⸻ Located on a small hill near Como and right on the Swiss border – stylish, relaxed, and modern. The antipasto was excellent, followed by fresh pasta al ragù as the main course – perfectly seasoned and clearly homemade. The service was friendly and professional. Highly recommended for those who appreciate fine cuisine in a special setting.

Absolutely fantastic Italian food — fresh, authentic, and full of flavor. The risotto was perfectly cooked, the steak and the staff incredibly welcoming. Can’t wait to come back!

Esta es con mucho la mejor noche que tuvimos en la zona. El lugar es precioso el personal amable y eficiente y en la parte superior es la calidad de la carne de res. El menú es impresionante, y sentimos que no nos quedemos en la zona por más tiempo.

Ristorante conosciuto grazie ad amici che ci hanno invitato, locale molto bello. Seduti a tavola e iniziato l’incanto , carne fantastica servizio meraviglioso. Ampia cantina da dove attingere. Da tornante