il cuoco In Argelato

15/12/2024: After coming here 3 times I can confirm my appreciation, honestly I don't even remember how I found out about this place, they make crazy stuff, but above all good good good at fair prices (if you consider the excellent quality)! The cassata was what made me fall in love with this place, but the other gastronomy items are also good (and lots of them)! Ah I have the panettone soon, still to be opened and tasted, but seeing how it has gone so far I have no doubts that it will be good!!! I wanted to reward this small family-run company because they deserve it, they put love and passion into it and you can see it (but above all you can feel it)! Congratulations and see you soon

02/11/2024: I had to post a photo of the food, but my mouth was faster than the internet! All good, we'll go back to eat the specialties but this time at the restaurant!