Il Crugnolino In Mornago

80s style restaurant, the food wasn't bad, and the prices were normal.

Giovedì,cena di famiglia, antipasto di mare ottimo,pizza ben cotta e condita,sottile,per me top! Spaghetti alle vongole ottimi.Servizio cortese e veloce nonostante le molte persone si tavolo.Vino sfuso ottimo.Ci torneremo sicuramente.

Good morning. I had the pizza and it was delicious. The dough was excellent, as were the ingredients.

Friends recommended this restaurant to me. The dining room is very welcoming and quiet despite the large crowd. The service was very quick and courteous. We had two fish appetizers, a mixed grill of fish, and a mixed fried fish. The ingredients were top-quality, cooked, and presented beautifully. Another special mention goes to the truly exquisite homemade desserts. Special compliments to Chef Alessandro for his excellent cuisine. I highly recommend this restaurant.

✨ A Saturday night to remember✨ While the rest of the table enjoyed pizza and fritto misto, bread, and battered vegetables, I chose a different path... and it was worth it! At Crugnolino - Crugnola Varese, a non-gluten-free but decidedly 🌾celiac-friendly🌾 restaurant, they made me feel welcomed, listened to, and pampered. I ate delicious seafood rice, then grilled octopus on pea cream: tender, flavorful, perfectly cooked. Accompanied by potatoes, it finished beautifully with a velvety crème brulee 😍😋. The staff was incredibly attentive, finding solutions so I could enjoy the portion for two. They even provided a thoughtful gift: a packet of Sacher crackers. And the company? Great 💫. My friends even put off their appetizers so I wouldn't have to eat alone. I felt like a normal person, like everyone else—and it was wonderful to experience moments like this. Excellent food, special company, impeccable service. Thank you Crugnolino, I'll definitely be back!

Ottima Cucina e prezzi ragionevoli molto carino l'ambiente.mi piace

NICE LOCATION.....AND A GOOD PIZZA TO SERVE IT AS A SIDE DISH

Returned after several years, the place has remained the same, good pizza, friendly staff, shame about the lady to whom I paid the bill, I don't know if she was the manager or the owner, not a very nice person or not in the evening because no good evening or goodbye, nothing, and moreover since they didn't give me a receipt or a receipt I don't even know what she made me pay for the courses. Shame, I would have returned to try other dishes, but I don't go back to places where I don't know how much I paid, the cover charge, the dessert, etc. and when you leave you feel like you've been a nuisance.

A dinner, a really good asparagus and egg reduction and an "never satisfied" appetizer, land and sea together, I was fine, above all I had no digestion problems.

Ritornata dopo parecchi anni trovo il solito locale classico ma la varieta' e le proposte delle pizze si conformano buone. Giusto rapporto qualita' - prezzo, consigliata la visita, previa prenotazione.