Il Covo Del Gusto In Ferrara

22/02/2026: Welcoming place, and the owner is very helpful and friendly! I had mutton and pancetta, which were very good and well-cooked. The quality/price ratio was a bit high, but it's also true that everything went up.

07/02/2026: Amazing artisanal cured meats, excellent meats. I had phenomenal grilled mutton, ribs with a little extra attention: a slice of shoulder, the best cut for grilling, and the wild-fed pork, tasty and flavorful. A very impressive selection of cheeses. The wine cellar offers excellent selections, from the excellent bottled house wine to important bottles. I appreciated the Poliziano winery with its Asinone, a stunning wine. The staff is professional yet warm and ready for a joke. The place has plenty of charm. A wonderful lunch experience.