Il Colmetto In Rodengo saiano

We all had lunch with the 65 euro intermediate menu I must say all very good, pork a little raw for my taste, elaborate but natural dishes, price above average.

We booked last minute and, despite the wait, we were found a place. We felt welcomed with kindness, the service was impeccable and the food truly excellent. A real treat was the goat butter: for that alone it's worth booking!

Advising you to go there would be obvious, forcing you instead would not be! Starters, first courses, second courses and desserts to die for, I can't say more.

Organic enjoyment at the highest level, You can taste the quality of the products in every dish. Here, dishes are created from just a few products, all of which taste great. The menu begins with a tour of the vegetable garden, then culminates in fish and meat before ending with a variety of dessert variations. The cuisine relies on an open fire, which means that a smoky component often accompanies the dishes. Always dosed and used deliciously. We are thrilled with this pleasure with a pure good feeling! The front-line service takes exemplary care of the guest and explains details about the dishes. This friendly service is exceptional, so that we will remember it for a long time and we look forward to the next encounter. Congratulations to all of you, thank you very much. We'll be back.

We went to Colmetto for a Sunday lunch, we opted for a tasting menu to try different dishes. It was a truly positive experience, the flavor combinations were sophisticated and often surprised us. All very good, starting from the bread up to the desserts! Advised

Cozy place, quality food. Informal service.

Excellent restaurant, the tasting menu really took us on an excellent taste journey. We will definitely be back to try other dishes. Recommended⭐⭐⭐⭐⭐

I'll start by saying that I stumbled upon an impromptu evening by chance and they welcomed us even though we arrived very late. Very interesting menu. All really good. Starting from bread to desserts. Particular mention of the grilled second courses. Meat of an extraordinary quality, we ordered several seconds to share to try different things and it was undoubtedly the right choice. Truly stunning sweetbreads, pigeon, rabbit and mallard. Impeccable service and a wine list worthy of the area. Fair account for the quality of the raw materials and the kitchen preparations.

Eravamo in Franciacorta per un aperitivo e, persi nelle chiacchiere generali, si è deciso di rimanere anche per cena. Un veloce sguardo su Tripadvisor e la decisione è caduta su Il Colmetto. Arrivati, siamo rimasti piacevolmente stupiti dall’ambienti e atmosfera. Accolti con eleganza e gentilezza ci siamo accomodati. I piatti proposti offrono un' esperienza sensoriale particolare con abbinamenti sorprendenti e di coinvolgimento generale sempre nuovo. Abbiamo ascoltato il suggerimento di assaggiare due cose, ad oggi mai mangiate, e siamo rimasti piacevolmente sorpresi. Qualità degli ingredienti e delle preparazioni, si aggiunge la grande cortesia e la competenza dello staff, preciso ed esauriente nelle descrizioni e prodigo di consigli nella scelta del vino. Buono anche il rapporto qualità/prezzo

Tralasciando la bellezza del posto,non volendo dilungarmi sulla straordinaria bontà e originalità dei piatti,lasciando perdere una carta dei vini ricca e non banale,sorvolando sulla simpatia e preparazione del personale di sala…cosa aggiungere…MEMORABILE…era la prima volta ed è stato amore al primo assaggio. Sinceri complimenti a tutti.