Il Chiosco In Lonigo

One of the best pastry shops in the TriVeneto. The quality of the leavened products is indisputable. Here they serve the chococroissant, it is a chocolate zebra croissant that is a little softer and less crunchy than the standard croissant. That said, it's the best simple chocolate croissant I've found so far. They also have Pan Suisse (it's expensive..), very good but in my opinion it's not crunchy enough and you can taste too much cream. "The Embrace" is also spatial, essentially it is what is found elsewhere like Cruffin. Theirs is large, with a perfect consistency between crunchy and soft, and is filled with vanilla cream (with the seeds inside) and raspberry, an atomic bomb! I also recommend the cheesecake, mango or berry puff pastry, delicious. The prices are high but in line with pastry shops of this level. On the other hand, the matter is always the same: they cost yes, but in addition to the quality and goodness, here I ate 3 croissants/croissants and within an hour I had digested them and I was fresh as a daisy. This is the difference.

Thank you for the fantastic desserts

One of Lonigo's prides, deserved and top quality. It would be useful to have more realities like these to launch challenges to continuous improvement. Highly recommended for any occasion, from breakfast to meeting for special occasions. Unforgettable pastry department.

One of the best pastry shops in Veneto when it comes to mignon pastries and cakes. I always stop when I'm in the area.

Unbeatable quality, very good staff and a huge choice of flavors for all types, highly recommended

I bought the dessert for my son's birthday, a bignolata for 10 people, when I picked it up I thought they had made a mistake in giving it to me... too small and too expensive. Good but I won't buy any more.

What can I say... the pastry shop at the Kiosk is crazy, I had never been to the pastry shop but as I imagined, everything was out of the ordinary, spectacular! Well done, highly recommended

Friendly, high quality, you never make a bad choice

The choice of sweets for breakfast is excellent; the cafeteria needs to be improved, not so much for the raw materials which are excellent, but especially for the execution of the cappuccinos and macchiatoni. Perhaps we should identify among the staff, someone who is very familiar with the good workmanship of coffee shop products and thus maintain a certain continuity which is very important for customers. For the rest, Il Chiosco is always a recommended stop.

Well-stocked pastry shop with truly special sweets and cakes. I recommend it.