Il Ceppo In Roncadelle

Good ambushers also focaccia with cured meats prices around 10€ plus change drinks etc.

Fantastic cold cuts, 10 and praise. Well done

A guarantee of the best gastronomy 🥂

Nice place, excellent service and quality of food.

We had received a gift card for Christmas. The atmosphere was informal but soft, the young lady who served us was very kind and attentive even in proposing alternatives more suited to our taste. The cutting board was plentiful despite the light formula. At the end we were offered a liqueur. At the checkout they didn't charge us for the extras to apologize for the long wait. In fact we had to wait a little longer than usual, but not so much that we had to push. This attention was not due but the owner insisted and we greatly appreciated it.

We were on our way back from Bergamo airport and were looking for something to eat that wasn't a sandwich from Autogrill. On Google maps "Il Ceppo" was the highest rated among the nearest restaurants in the area. The restaurant is a few km off Brescia Ovest. The staff was friendly and professional. The food was a culinary experience. Extremely HIGH quality food, most of what we ate was made by them. My son had the best burger he has ever had and the adults shared two "taglieri" of cheese and different cold cuts. Their home-made focaccia was amazing, we had to ask for more. They also let us try some home-made dessert that we end up buying to take home. Keep it up, guys! I hope to come back again!! Ps: unfortunately I did not take any pic of the food because it tasted amazing but it also looked very pretty.

A unique and special cuddle. High quality food, refined flavors and told by friendly and knowledgeable staff. Warm location with attention to every detail. Super recommended! Top in everything.

A gem; intimate, welcoming and well-kept location; professional and trained staff. A must-see for cheese and cured meat lovers; refined and qualitatively excellent raw materials coming from small local producers; a special mention goes to the bread and leavened products, all home-made. Absolutely worth trying