Il Cavaliere In Lurate caccivio

I wanted to compliment both the excellent pizza that we often order at home and the home delivery guys. Everyone is always and I stress always, very polite, kind and smiling. Super recommended pizzeria!

Top pizza. Great value for money.

The real Neapolitan pizza. Nothing more to add. Very small place. It is therefore ideal to take away pizza to eat with friends at home.

Top notch pizza and excellent panuozzo, all top quality.

Ottima pizza e gestione più che ottima.

The pizza is really special, I always take the deviled one, the salami cut into fillets makes it unique. Before the pizza, the panuozzo in the center is obligatory, it is truly unique. I go there often.

Excellent Neapolitan pizza, excellent ingredients, with a soft crust but of the right proportions, no dinghy as is fashionable now, where 3/4 of the pizza is unseasoned bread. The panuozzi are absolutely delicious. The place is mainly takeaway, but there are some tables where you can sit (I recommend booking, there are few places, a lot of people). There is no table service and the plates and cutlery are disposable, but it is absolutely worth enjoying this freshly baked pizza, excellent in the mouth and also in the wallet

Traditional Neapolitan pizza. I would say really good, excellent dough and very good products.

This pizza is so outstanding that my boyfriend and I laugh everytime we finish eating it. It is difficult to find delicious Napoletano pizza in this area, but Pizzeria Il Cavaliere makes it perfectly everytime. You know a pizzeria is incredible when their Marinara sends you into foodie bliss everytime you order it - a tangy, wonderfully balanced tomato sauce and dough so out of this world that you can eat the crust by itself. My boyfriend's usual orders are the Diavola and Salsiccia and friarielli, and he is at a loss of words every time we eat here. Furthermore, the owner, pizzaiolo, and staff are super down to earth. Il Cavaliere is an all around marvelous hidden gem in Lombardia, free of pretentiousness and full of flavor and labor of love that goes into making incredible pizza.

Une pizzeria qui ne paye pas de mine au premier abord. Fréquentée par une clientèle locale, l'ambiance y est conviviale. On commande au comptoir; il n'y a pas de service en salle. Le plus important, c'est ce qu'il y a dans l'assiette et là, on est pas déçu. Nous avons testé la Foccacia, la Super (pomodoro, salsiccia saucisse locale, grana) et la Saporita (mozzarella, brie, courgettes). C'était bon et copieux. Le tout pour 18€, bouteille d'eau comprise. On ne peut pas rêver meilleur rapport qualité / prix. Sur place, ou à emporter, nous recommandons à 100%.