Il Calice In Chiarano

I had a very good business lunch and the staff were efficient and professional

An evening of emotions and flavours: discovering the great wines of Valpolicella On Friday 14 March I had the pleasure of participating in a truly extraordinary event, organized with care and passion by the Wine Club and held at Il Calice in Chiarano (TV). The protagonist of the evening was the producer Fabio Corsi of the Azienda Agricola Le Marognole, authentic guardian of the winemaking tradition of Valpolicella. With his genuine and respectful approach to the land, Corsi accompanied us on a sensorial journey through his wines, which speak of territory, dedication and authenticity. What made this experience even more intense and engaging was the contribution of the speakers, in particular the Gastronauta Dr. Fabio Guerra, supported with elegance and competence by Professor Vannino Negro. Their synergy was able to expertly intertwine culture, anecdotes, technical notions and a strong communicative ability. Guerra, with his brilliant and engaging style, led the evening with passion and irony, while Professor Negro embellished the story with his profound and refined knowledge, enriching every moment with reflections of great depth. Each course on the menu was perfectly paired with the wines offered: from the Valpolicella Classico to the Ripasso, up to the intense Amarone and the sweet Recioto, each combination was an explosion of harmony between the kitchen and the cellar. All accompanied by dishes with attention to detail, such as the risotto with Amarone and Morlacco or the cheek braised in CBT. In a world where wine is often trivialized, evenings like this remind us of how much culture, storytelling and encounters can be. Sincere congratulations to all the organizers for giving us an experience so rich in taste and content. I can't wait for the next one!

Siamo stati ad una degustazione di vini sloveni abbinati a buonissimi piatti scelti dalla cucina di questo ristorantino...che dire...tutto ottimo, dall'antipasto al dolce. Personale gentilissimo e cordiale. Da riprovare sicuramente.

Simple but refined and welcoming environment. Excellent food, from starter to dessert. Perfect service... To return

Excellent lunch experience with fixed menu

I stopped about a year ago to eat and I was left with a memory........we ordered the pizza and, I must say, it was one of the best pizzas I've ever eaten, the pizza is "il Calice ". Excellent staff in courtesy and friendliness

Mi sono fermato perché tempo prima mi ero fermato a mangiare e mi era rimasto il ricordo abbiamo ordinato la pizza e, devo dire che è stata una pizza che rientra tra le migliori mai mangiate la pizza è "il Calice". Personale eccellente nella cortesia e simpatia.

By chance I went for a taac aperitif and I have to say it was really ok