Il Buchetto In Roma

17/01/2026: A great place, intimate and welcoming, to chat and enjoy good food and wonderful cocktails. The young, knowledgeable, and very friendly staff are incredibly helpful! An exciting discovery!

10/01/2026: Excellence. It easily competes among the top 10 cocktail bars in Rome for cocktail quality, alongside much more renowned names. Daniele is the very young and highly skilled bartender: he has a mathematical knack and manages to deliver the exact same sensory experience every time I order my beloved Lobo Verde. The only negative about the cocktails: they don't last long enough, and I'm forced to order at least two more. Plus, they recently introduced an all-you-can-eat menu of pinsa and fried food—truly out of this world. Another strong point is the desserts: out of this world (the chocolate sphere tiramisu made me come back even without wanting to drink). Expensive? Yes, but no. You'd never go to a Michelin-starred restaurant and expect to pay the same as at a pizzeria. Here, you'll spend a little more than at a pub, but no more than at another cocktail bar, where, however, the quality is significantly lower. We're in the range of €13–15 per cocktail: more than fair for the quality. It's a top-notch experience. You have to try it at least once.