Caccia, ciccia, ciccia! Everything excellent and up to expectations! It is not a place for small change, but if the raw material is good and who is behind the stove is good, the result is close to perfection! The guys are all nice and very kind and helpful. Absolutely to try.
Dott. Carlo Della Santa
.
24 Giugno 2025
10,0
Very casual place, excellent grilled food both meat and fish but also the dishes of the day are very inviting and tasty. Very young waiter fantastic, patient (my mother was a bit of a pain) and very prepared. Recommended!
Cristina
.
01 Giugno 2025
8,0
Rustic and clean environment, well-cooked food decently presented, punctual and friendly service. Price adequate to the offer. You can easily return.
Ferdinando Perosino
.
23 Maggio 2025
8,0
Abundant and varied starter, certainly interesting duck breast and ricotta cream and fig compote as the end of a good dinner. Without memorable peaks, but of a good level. Courteous and punctual service. Prices a little above average.
Fabrizio Ciommei
.
08 Maggio 2025
6,0
Il personale ci ha accolto molto bene, per il resto ci siamo trovati abbastanza bene, gli arrosticini non sono male. Locale spartano ma ben tenuto
Marino Avanzo
.
05 Maggio 2025
8,0
Very good moment of conviviality. Being French, we appreciated the time taken by the owner to explain each of the dishes to us in our language. As for the cuisine, we also ate very well.
Marc Frogier
.
01 Maggio 2025
10,0
Welcoming environment, excellent quality menu and excellent raw materials. Very kind and friendly staff.
PAOLO OLIVERI
.
25 Aprile 2025
10,0
Pleasant dinner, perhaps a little chaotic place but good service and very good dishes, I loved the scallops and the truffle ravioli (I don't like truffles but with these I changed my mind!) the tagliolini with wild boar ragù perhaps a little dry but good, my first course (I don't remember the name unfortunately) which if I remember correctly had lime, a much appreciated combination. I didn't love the dessert which was a chocolate cheesecake, it looked more like a dessert so maybe I would change the name because it was anything but a cheesecake but still overall good, good quality for the price. Advise!
Sofia Gangi
.
18 Aprile 2025
8,0
Couldn’t be happier. Had the mixed fish grill and Costate (bone-in ribeye) which was amazing. Also all other guests seemed to be very happy with their food. And, to top it all off, the staff is genuinely welcoming. Please go.
Christian Scondo
.
04 Aprile 2025
10,0
Una serata tra amici in questo locale carino .
Abbiamo preso un tagliere misto di salumi, formaggi e miele 🍯. Dei tomini alla piastra.
Due grigliate di carne mista. Una tagliata con fonduta di gorgonzola. Tre mouse di ricotta e fichi accompagnata da Rum.
Un litro di vino, due bottiglie di acqua.
Per concludere ci ha offerto una grappa e due amari.
Tutto molto buono.
Abbiamo pagato 43 euro a testa.
Lo consiglio.
Domenico DONVITO
.
28 Febbraio 2025
8,0
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