Il Barbamatto In Sala biellese

Very good food, nice and tidy service, really good pilgrim's menu, just the right portions

We stopped by chance today at this restaurant nestled in the green hills. The restaurant is simple but well-kept, trattoria-style. The menu isn't overwhelming either, which I personally find very positive, as it indicates the food isn't pre-cooked or perhaps stored for a long time. It still offers a good variety of dishes at a more than reasonable price: 4 appetizers €6.00 ​​each, 3 first courses €9.00 each, 4 second courses €14.00 each, 3 desserts €6.00 ​​each. With 4 appetizers and 4 second courses with 3 side dishes, all very good and with generous portions, 2 bottles of water and 4 coffees, we spent €90. A truly wonderful experience. We'll definitely return. Reservations are recommended if you go on Sundays.

Great... good value for money. We regularly send our B&B guests this way. To their complete satisfaction.

This restaurant is located in a rural area, far from the town center, along the Serra moraine hill, on the border between the Biella and Canavese areas. I went there for dinner on a Saturday with friends. The restaurant is spacious and informal, a bit noisy in the larger rooms; we were in a small adjacent room where the general chatter was more subdued. We tried traditional Piedmontese meat dishes, all excellent. The meat was good quality, and the rump was perfectly cooked and very tender. The service was efficient. Overall, it was a positive experience. I'd love to return to try the pizzas made with the thin, crispy Roman-style dough.

The food was really good! The service was 4 stars because we waited a bit and they didn't even bring us drinks right away. The waitress was busy in my opinion. It was crowded, so there's definitely room for improvement. The pizza, appetizers, first and second courses were really good! We'll definitely return.

Excellent food served with professionalism and empathy. You're treated consistently and attentively. The dishes are unique, always flavorful, and made with top-quality ingredients.

Nice and informal place, good food

Prices are average, but for the quantity of meat, they're definitely below average, so it's a bargain, perfect value. The meat was exquisite, one of the few that manages to make medium-rare juicy instead of hard-to-chew, and rare even better. The ossobuco was flavorful, and the buttered potatoes they offer on the side were just the perfect golden brown. For our first course, we ordered ravioli with gorgonzola and caramelized onions, a brilliant combination, the onions just right. For dessert, I really enjoyed the Charlotte, especially with the amaretto liqueur. The staff was friendly, and we'll definitely be back. PS: Dogs are welcome.

Every time I come here, I'm extremely satisfied. Excellent food, great service, and it's always a treat to eat here. Thank you all!

A quiet dinner with friends; the place is simple, clean, welcoming, and warm. The a la carte menu offers a wide selection of pizzas, while the dinner menu features a few Piedmontese dishes. We ordered appetizers and meat-based main courses, plus sides. The homemade dessert was a must. Everything was delicious, the plating simple and clean, and the wait between courses was average. The staff was kind, friendly, and professional.