Ichos In Conversano

26/03/2024: Beautiful restaurant by the sea, location for 9, very good typical dishes, fast service.

25/03/2024: Very beautiful location with repurposed antique pieces (see the chandelier made from an old lamp). Having lunch with the sea next to you is always beautiful! I recommend the raw seafood and sea urchins but I strongly advise against the tagliolini with clams as it turned out to be tasteless. The clams were good but the pasta seemed not to be creamed and seasoned so we didn't like it and pointed this out to the owner who agreed with us but without intervening in any way. In some cases sincerity is appreciated but you cannot serve three poorly made first courses without making up for it in any way, I think it is a shame to have good raw materials and not valorise them in the dishes. The staff was quite friendly.