Icaf In Torino

17/05/2025: Excellent restaurant where you can eat Piedmontese specialties, explained and wisely recommended by the young and friendly staff. Two traditional agnolotti del plin with roast sauce, excellent Piedmontese mixed appetizer, and spectacular chocolate/amaretto dessert paired with passito. Right in the center of Moncalieri. Fair price, to those who say it's expensive I say, gentlemen, quality and ingredients are paid for and you can see them when they are there! It's certainly not discount stuff, but a carefully created and realized menu. Congratulations guys, keep it up.

01/05/2025: Una recensione normale, se così si può dire. Quest’osteria non ha rispecchiato appieno l’idea che ho di una vera osteria. Si mangia discretamente bene, ma nulla che mi abbia davvero entusiasmato o lasciato il segno. I primi piatti erano nella norma. Prezzi nella fascia medio-alta.