Inizio
Ristoranti
Lazio
Roma
Roma
I Maroncio

I Maroncio In Roma

Via di Vermicino, 8 Roma
+39 348 361 0719
8,1

Basado en 2.678 opiniones encontradas en 4 webs

7.1
8.2
7.9
7.9
Prenotare

tend

1.400
Di 13.938
in Roma
219
Di 792
di cucina Cucina romana in Roma

I clienti commentano i loro piatti di...

antipasti carne pizza tartufo pepe pasta dolci mortadella ricotta funghi carbonara crema uovo carciofi uova
Cucina romana
Roma

Gestione recensioni

Recensioni Nota
Google 1640 8.8
TripAdvisor 1069 8
Recensioni Nota
The Fork 84 9.3
ilmangione.it 1 8.7
Food, service, environment, friendliness. Excellent in everything. highly recommended.
Più commenti
in Google
.
13 Agosto 2024
10,0
Cozy environment with little noise Immediate and friendly service Absolutely delicious high quality food Owners always available to make the customer have a relaxing and pleasant day
Più commenti
in Google
.
08 Agosto 2024
10,0
Locale dotato di parcheggio interno e ben curato nei dettagli, suggeriamo una insegna visibile perché su strada non è intuitivo capire quale sia l'ingresso. Menù variegato, dai primi ai secondi, alle pinse. Da precisare che non facciano le pizze. Le pinse che abbiamo scelto noi erano molto buone, impasto gradevole e ben condite. Ritengo che nonostante tutto il costo per une cena come la nostra sia stato un po' elevato: 7pinse, 2 dolci, qualche fritto, caraffa birra e qualche bottiglia d'acqua per quasi 150 euro lo trovo un po' sopra le righe. E 21 euro di coperto, altrettanto esagerato. In base alle proprie tasche un locale di spessore che senz'altro consigliamo per la qualità.
Più commenti
in TripAdvisor
.
25 Luglio 2024
6,0
It is always pleasant to eat at the Marines, although in the height of summer they don't have air conditioners and the external pergolas on hot days give off heat even until dinner and take away a little air. It was not possible to change places or even have the kitchen change a type of pasta that I would have liked more instead of spaghetti... considering that the first courses are mostly egg pasta, perhaps I would have expected a kitchen that would satisfy the my request for paccheri instead of spaghetti... let's say that perhaps it wasn't the right evening given the heat
Più commenti
in Google
.
22 Luglio 2024
8,0
I have known this restaurant for 30 years. I met him eating wood-fired pizza. Now, starting from the appetizers and ending with the dessert, you will be spoiled for choice The years pass but the family environment, professionalism and kindness are always at home. I highly recommend it
Più commenti
in Google
.
20 Luglio 2024
10,0
Beautiful location 10 and praise Friendly, polite and helpful waiters The pasta carbonara with truffle didn't taste like truffles... The club pizza with aubergines was raw and wasn't really good, plus the dough couldn't be cut The pinsa with ham and mozzarella was good The pinsa margherita and french fries are quite good The pinsa capricciosa was good
Più commenti
in Google
.
09 Luglio 2024
6,0
Exceptional Roman pinsa...I took a vegetarian one: excellent crunchy dough and plenty of seasoning. Amazing gnocchi with sauce: handmade by a lady at the entrance to the restaurant. I will definitely come back to taste the Roman specialties.
Più commenti
in Google
.
07 Luglio 2024
10,0
Welcoming and familiar environment, attentive and kind staff, excellent quality food, but the highlight are the owners: smiling, kind and polite and always ready to satisfy every request. Greta, Penelope, Giuseppe and Valentina.
Più commenti
in Google
.
06 Luglio 2024
10,0
I went to this restaurant 2 days ago with some friends. Top everything from the food to the staff to the location.
Più commenti
in Google
.
21 Giugno 2024
10,0
È la terza volta che vado in questo locale e devo dire che ogni volta è meglio della precedente. Posto molto bello e ben curato con un ampio parcheggio e con un bellissimo giardino dove stare all'aperto, anche le sale interne molto ampie e confortevoli dove chi è di una certa stazza come me sta comodo. Il personale è gentile ed efficiente, mai nel panico con il locale strapieno sia dentro che fuori. I piatti veramente molto buoni dai fritti ai ceci come dalla ricotta all'uovo tartufato ,ai funghi porcini e alla focaccia. La cacio è pepe con le pere ottima, tagliata di carne polacca top. Dolci molto buoni ma una nota speciale va sicuramente al sorbetto alla liquirizia eseguito dalla signora Rita, che non avevo mai mangiato. Buona la birra ampia carta dei vini. Il costo è nella norma. Veramente bravi bravi bravi!!!
Più commenti
in TripAdvisor
.
08 Giugno 2024
10,0

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8,1
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Recensioni

Grappolo d'oro

15/08/2024: Ottimo servizio, camerieri gentili e servizio veloce. Una delle migliori carbonara che io abbia mai mangiato. Il mio compagno ha preso rigatoni all’amatriciana e li ha trovati molto buoni. Parmigiana di zucchine buonissime, si sente la qualità della zucchina. Ci ritornerei subito.
20/07/2024: An absolute must go! be sure to reserve well ahead of time as we booked two days in advance and it was still only lunchtimes available. I would highly suggest ordering the full meal special, a 5-course meal for only 34€ a person. Everything was amazing, and I can confidently say the carbonara was the best I've ever had. The beef was also melt-in-your-mouth tender, and the experience was overall incredible.
8,1
2127
Recensioni

Tullio

27/07/2024: Super delicious food and top service. The restaurant doesn't look like much during the day. The outdoor area looks very inconspicuous during the day. But the restaurant doesn't open until 7:30 p.m. and transforms from duckling to swan. I ate, among other things, the best ice cream of my life. And the summer truffles were to die for
20/07/2024: Our absolute favorite in Rome! We stumbled upon Tullio in 2005 and since then have been here at least once every year. The menu has changed a little, but several of the signature dishes have been there all along. The same applies to the waiters in their bright jackets. This is a restaurant that is obviously popular with Italians. We get the impression that there are many who return here, as we also do. We often eat simple starters such as delicious ham and melon, caprese or beef carpaccio. It fills a large plate and is topped with rocket salad and parmesan. Gorgeous. This time the choice fell on pasta with summer truffle. An absolutely fantastic dish with generous slices of truffle sprinkled over delicious pasta. In addition, we went for T-bone or Fiorentina, as it is called. The price is €10 per hectare. Ours was about one kilo and is just completely indescribable. The taste of both the meat and especially the roast crust is unique. They use a very hot grill and obviously have access to premium ingredients. The meat is very tender and melts in your mouth, even though the steak is quite high. This is highly recommended. Ristorante Tullio combines the best of Italian cuisine with meat, fish and pasta together with top service. The only thing we missed on the menu was the starter carciofi (artichokes) and spaghetti vongole, both of which have been favourites. Hope they come back on the menu for the next visit. See you 👍

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