I Marchesi Osteria In Bolano

23/11/2025: Such a nice place food unreal and so tasty waitress was lovely

12/11/2025: One of my favorite restaurants in the world. The food is amazing, the service is spectacular, the staff and owners are amazingly friendly, and the atmosphere is very warm and inviting. In addition, the menu includes English, and Stefania, owner/waitress, speaks it at an almost native level. The restaurant is always busy, but they seem to always find an available table, although advance reservations are strongly recommended on weekends. Everything on the menu is homemade, from the home cured anchovies to the pesto, and of course the wide, creative and varying weekly array of ravioli - a house specialty. On any given day one can find on the menu around 3 seafood based ravioli dishes, 3 meat based ravioli dishes, as well as vegetarian ravioli dishes. Personally, I also love the simple side dish of grilled vegetables, which is simple delicious! Update November 12, 2025: Now on the current menu are, among others, mescciüa (antipasto) and duck breast ravioli. Both dishes are outstanding, and the duck ravioli, served with a simple butter sauce with orange zest and thyme is suggestive of canard à l'orange - simply amazing!