Hotel Ristorante Marinella In Pizzo

We stayed at this property for my niece's 18th birthday party and felt right at home... Mr. Franco at the front desk was friendly and attentive to our every need. The rooms were clean and welcoming. The breakfast buffet was excellent, with homemade crostata and ciambella (a ring cake), as well as traditional Calabrian cured meats and excellent bread made by their pizza chef. The wooden reception room is stunning. The aperitif buffet was delicious, featuring rotisserie dishes prepared by Chef Lady Mina and Marco's pizza al pala (a slice). The Calabrian dinner was excellent, along with the marinated anchovies prepared by the owner, Enza. We'll be back this summer...

Beautiful Christmas-themed evening with bingo. We had a lot of fun and ate very well. We will definitely be back.

We stayed recently on our way down from the Italian Midlands to Sicily, quite a long drive and the hotel was chosen mainly for its location, very close to the motorway exit and with a car park. We were greeted by a pleasant gentleman at the reception and went up to our room. It looked like we were the only hotel guests. The room was ok but certainly all rather tired and dated. We went for a walk along the seafront which was only about 100m from the hotel. The highlight of the evening was the excellent restaurant for sure! Great meal, good service and also super value for money, top marks. A birthday group attended for dinner and the catering was very well organized. We left the next morning after a rather poor breakfast. Not bad but for sure NOT a 4 star hotel.

I felt very comfortable. I received my soup. Breakfast and dinner were both sufficient.

Cycling tour with bus and trailer, centrally located near Pizzo Attentive and friendly staff Food...traditional Italian cuisine

I had a very good stay in this hotel. Proper, well-located and the staff is very nice. Thanks Antonella for all the advices during this first travel in Calabria 😊