Hotel Ristorante Excelsior In Corfinio

20/05/2025: I happened upon it by chance coming down from the castle I tasted a delicious vegetable pie as an appetizer and then surprisingly I found the timballo di scrippelle with tiny meatballs from Teramo. for those who don't know it, it's a kind of lasagna made with very thin crepes layered with tomato, mozzarella or provola and tiny meatballs. Everything was very good, excellent service. I ate outside and even though it was May 17th it was so cold it made your teeth chatter.

26/04/2025: Delicious food and very kind staff... I highly recommend...