Hotel Corona In Domodossola

6,2

Basado en 533 opiniones encontradas en 2 webs


5.9
5.9
5.9
5.9

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30
Di 93
in Domodossola
22
Di 52
di cucina Italiana in Domodossola

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Gestione recensioni

Recensioni Nota
Google 471 7.4
Recensioni Nota
TripAdvisor 64 7.2
4* hotel near the train station used for work. I was assigned a fairly anonymous and sad attic room with two single beds which were comfortable but for a person of my size a queen-size bed would have been appropriate. In the room there is a TV on one wall that practically cannot be moved and remains perpendicular to the beds. You can hear but hardly see. The bathroom is decent, quite spacious but shows a lack of age with a worn toilet lid and some rust above the shower door. No toiletries except the shower cap, the soap and shower gel are in a dispenser which don't work well but there is nothing for the bidet. The footrest mat in front of the shower is missing...
Più commenti
in Google
.
05 Gennaio 2025
6,0
limited experience as we were only there with the group for the New Year's Eve dinner and the overnight stay. clean and tidy rooms even if they are small and equipped with a key to open them instead of a card... I would say the fish and meat based menu were excellent as was the final dessert with mascarpone cream. breakfast with large buffet. negative points: rude and rather cold owners but environments that were definitely TOO HOT!!! impossible to sleep at 25 degrees without the possibility of regulating the ventilation.
Più commenti
in Google
.
03 Gennaio 2025
6,0
The hotel is in a great location, the rooms are beautiful, the bathrooms are very classy with very beautiful Italian tiling. The service is excellent. The breakfast is not bad...I recommend.
Più commenti
in Google
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29 Dicembre 2024
10,0
I have only used the restaurant so I can only review this. Plus points: very nice presentation of the dishes, good quality of the food, intimate environment and excellent location. Points against: round charger with service on rectangular plates... the staff was not too trained or attentive, I waited for them to bring me back the bread until the second course when it was already finished with the starter. Small things that can be improved without investing too much. The thing that really left me speechless was that when I asked them to have a vegetarian menu, they immediately said yes when in the kitchen they don't have the faintest idea of ​​what vegetarian means!!! I found myself with an excellent broccoli pie in a lobster sauce I think, because when I asked for clarification on ingredients and anything else I found waiters with no immediate or future response. Then as a second course I received some grilled vegetables, unfortunately, on a grill previously used for meat. I understand that not everyone is aware that vegetarian does not mean eating vegetables and that's it, but also extreme care in cooking and not contaminating food with animal foods. I compliment the friendliness and professionalism of the owner who unfortunately was too busy to be informed of my requests. I will definitely return because the slightly retro atmosphere is really nice and above all to experiment with the cuisine outside of a menu prepared for Christmas.
Più commenti
in Google
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25 Dicembre 2024
8,0
Location elegante e raffinata. Si mangia bene scegliendo piatti di carneo pesce secondo la tradizione. Il personale premuroso attento e molto gentile Quando arrivi ti senti accolto e per tutta la sera e’ stato possibile parlare senza urlare. La sala è sonorizzata ottimamente! Era già preparate una atmosfera natalizia che rendeva piacevole la permanenza … spero tornarci presto. Abbiamo mangiato tutti benissimo pur ordinando portate diverse.
Più commenti
in TripAdvisor
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08 Dicembre 2024
10,0
Nice hotel, in good location. Renovated, beautiful room and bathroom and good breakfast and dinner.
Più commenti
in Google
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12 Novembre 2024
8,0
A classy hotel. Historic entrance brand new rooms. Beautiful view and lots of light
Più commenti
in Google
.
10 Novembre 2024
10,0

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24/08/2024: Non è la prima volta che mi reco al divin porcello. Nulla da dire sulla location, sui piatti, sul servizio. Sui prezzi però si, qualcosa ho da dire. Dal mio punto di vista 32 euro per un tagliere con 16 fettine che, sfido a dimostrarmi il contrario avrà il peso di 100 grammi (e sono largo) non si può vedere. Perdipiu in passato era accompagnato dal tonno di maiale. Se vuoi che il tonno di maiale lo accompagni di nuovo sono 5 euro aggiuntive. Allego foto tagliere
15/08/2024: Davvero una bella sorpresa! La struttura, ampia, rustica ed elegante, Coniuga efficacemente qualità dei prodotti e genuinità degli stessi. Il piatto forte è sicuramente rappresentato dai salumi di produzione propria. Al di là di questo si può assaggiare anche una cucina ossolana verace, Non facile da trovare altrove. Ottimi gli gnocchi ossolani e la pasta gratinata con i piattoni. Servizio curato. Molto gentili in occasione di un piccolo incidente, la rottura di un bicchiere.

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