Nice place, good food, price a little high for a restaurant
Giosina Decristofano
.
12 Marzo 2025
6,0
4 of us went for the first time when I discovered it on tik tok and what can I say, excellent food, super friendly and overwhelming owner, clean and very particular environment, comfortable, quiet area
Francesco Sferratore
.
10 Marzo 2025
10,0
In the photo: Montagnara appetizer, Bruschette, mixed first course and fettuccine with wild boar, eggs with truffles and polenta with mushrooms, sausage and sauce. I recommend eating the appetizers and first courses first, then if you are still full, move on to the second courses. The polenta is very heavy.
The staff is friendly and the place is very nice. It is located a few minutes away from the Montevergine funicular.
You need to book at least a few days in advance to be able to find a place.
Martina Carotenuto
.
09 Marzo 2025
10,0
Very welcoming, the owner is uniquely friendly and kind. Fast service is kind.
Domenico Signoria
.
12 Febbraio 2025
10,0
Pranzo squisito, soprattutto i primi di alto livello, servizio ottimo, ambiente allegro e familiare, consigliatissimo.
Massimo R
.
20 Gennaio 2025
8,0
What a lovely surprise! A very very genuine place where the warmth of the fireplace and the owner (singer and dancer) makes you feel at home. To try after mass at the Montevergine sanctuary
Luca Tinessa
.
19 Gennaio 2025
10,0
One of the historic restaurants/pizzerias for people from Avellino and beyond. A warm and welcoming place, full of memories for those like myself who have always frequented it and have seen dozens and dozens of places open and close in the meantime.
The pizza is excellent and even more so the first courses with porcini mushrooms or truffles.
Massimo Mingarelli
.
23 Ottobre 2024
8,0
A great super top service.
Qualified staff for any information on the courses..... I highly recommend going to eat pizza in the evening at the Hosteria del Tritone in Avellino, specifically in Ospedaletto, not to mention the food enjoyed for Sunday lunch served with such delicacy.. ..... You won't regret it, word of Martinoilparrucchiere
Martinoilparrucchiere
.
07 Ottobre 2024
10,0
Good local cuisine, genuine and tasty. Excellent value for money
Nicola Agosta
.
02 Ottobre 2024
8,0
Traditional restaurant! Welcoming host! Simple but quality dishes! Good triton fusilli with ricotta, mushrooms and an excellent ragù! Tasty cheeses! Typical location! The square where the tavern is located is beautiful!
Lucia D'Angelo
.
22 Settembre 2024
8,0
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