Excelent service, the vibe is very good, the staff are very friendly, the dishes were perfect, since the Antipasta Macellaio to the main dish, everything perfect 🙏, you just have to reserve a table in advance, otherwise there is a risk of not finding a free table. The dessert was very good as well!
Fabricio Paschoal
.
01 Marzo 2025
10,0
Very discreet environment, excellent service, I ate fabulous ravioli with wine (Piedmontese specialty) which reminded me of my grandmother who taught me to taste them
Massimiliano Astengo
.
25 Febbraio 2025
10,0
A very positive experience to return to.
Lino Ciocia
.
21 Febbraio 2025
10,0
Very kind and polite staff....which is no small thing nowadays...the only flaw is showing the prices of the desserts wouldn't be bad....
Enrico Canicchio
.
19 Febbraio 2025
10,0
Unfortunately we didn't take a photo of the meat, because it was so good that we forgot to take a photo of it 🫣😂
It's always a pleasure to come back, excellent food, equally friendly and professional service!
Ada Joni
.
15 Febbraio 2025
10,0
I would like to give a 6 (six) star review but I want to be objective. I took a Piedmontese veal Florentine, amazing meat but it must be appreciated: perfect cooking but then they serve it already cut, it's fine if you're a pussy but if you want to pick the bone it's a completely different story. However, I repeat: EXCELLENT meat and cooked (i.e. rare) correctly.
Let's move on to the wine list: we are in Piedmont, what the hell (I would say something else but they censor me) put me Sassicaia or French wines, YOU HAVE NOTHING TO ENVY ANYONE, give me Barolo, Barbera and Erbaluce...
Let's move on to the service: absolutely exquisite, friendly and helpful staff, could you ask for more? I tried: I "forgot" my cell phones and when I went back to get them (after 20 minutes) they ran up to me to return them: kind and HONEST.
Environment: perhaps the tables are slightly too close together, and this allows you to "hear" other people's conversations, but the background buzz is not excessively annoying (I'll start by saying that it's the first time and I haven't tried other tables, which could be "quieter"), so this remains my opinion.
Can they do better? If we want to be picky, yes; do I suggest it? Yes absolutely: let us advise you and appreciate the Piedmontese delicacies. Compliments.
Conclusions: they deserve much more than the score I assigned, I gave 4 stars because I am sure that with a little forethought they can excel.
Blunava Srl
.
10 Febbraio 2025
8,0
Buon servizio, locale caratteristico. Cibo migliorabile, prezzi bassi. Se sono in zona sicuramente tornerò.
GIUSEPPE D'ANGELO
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08 Febbraio 2025
8,0
I come to this place often and very willingly as I can enjoy high quality meat dishes. There is a lot of variety and the raw materials are of high quality, even the pizza deserves to be taken into consideration. The service is available and reasonably quick. I recommend the mixed grill and the ribeye, but also the desserts!!!
Luca Espis
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08 Febbraio 2025
10,0
Sorprendente …luogo incantevole arredato con cura nei dettagli …grande scelta nei piatti ..cucina raffinata servizio eccellente ..personale particolarmente attento e molto gentile ..nonostante fosse pienissimo siamo stati serviti senza attese …grazie per la mia festa di compleanno
LORISINN
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28 Dicembre 2024
10,0
Une salle superbement décorée de vins et jambons dans une ambiance cosy, des serveurs attentionnés, une carte typique du Piémont superbement traduite dans nos assiettes. A ne pas manquer dans le secteur!
Serge R
.
30 Ottobre 2024
10,0