Exceptional firsts. Everyone. I recommend trying the supplì cacio e pepe and the parmigiana.
Daigoro Mazzoleni
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07 Luglio 2024
10,0
2 weeks in Italy, Rome and Naples. The best Carbonara are here! In Rome in this very nice little hostel in a popular area at the bottom of Monte Sacro. Go ahead, it’s just perfect!
David Rouge
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16 Giugno 2024
10,0
Weather permitting, better to stay outside, a little stuffy inside. The staff is friendly, the cuisine is tasty but a little heavy. However, a fairly typical Roman trattoria.
Max Greco
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10 Giugno 2024
6,0
Excellent experience, very kind waiter
donatella gentilini
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07 Giugno 2024
10,0
Excellent quality, average price.
If you are looking for a typical Roman tavern you are in the right place.
Simone De Gennaro
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04 Giugno 2024
10,0
I was in this tavern a few years ago but it continues to bring it to your heart. The chef Francesco promised me that he would make me eat Romanesco. And so it was and every time I think about it I am reminded of those beautiful flavors of a made gricia in an exceptional way, hello Francesco
Massimo CALÒ
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21 Maggio 2024
10,0
Excellent Osteria, friendly waiters and good food. Tonnarelli cacio e pepe top notch, tender and plentiful lamb with potatoes....very normal prices....there were five of us and we spent 147 euros including wine, two large appetizers and two desserts...really recommended😋👏
Paola Ciarleglio
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21 Maggio 2024
10,0
Excellent typical dishes, fast and competent staff, but in the end at the time of the dessert it failed, after asking for 2 slices of tart and 2 bitters the 2 bitters arrived when the 2 sweets were requested he replied they arrived but they didn't arrive instead of the sweets the bill arrived new question " but what about desserts?" I forgot, it's late now 🤣🤣🤣🤣
mario president
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19 Maggio 2024
8,0
A dear family friend took us to this typically Roman restaurant. What can I say... I went back many years when my grandmother cooked meatballs with sauce... the flavors evoke memories and we found ourselves in those years when food was a condition and love, Fabrizio's meatballs are like those. But also the carbonara... crispy bacon, al dente mezze sleeves... In short, a delight. The other diner ordered the matriciana... this was also cooked to perfection, tasty but not salty, soft bacon as the king of Roman dishes should be. Then the Romanesco broccoli sautéed with chilli pepper…. We will definitely be back to taste the tripe and...if it gives me a lot...
Cristina De Bonis
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16 Maggio 2024
10,0
Excellent Roman tavern. Well prepared quality dishes. Advised
Roberto Paolillo
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06 Maggio 2024
10,0