I returned to find the restaurant renovated, larger, with two internal rooms frescoed in the style of ancient Trastevere Rome, and a children's area. I can confirm the deliciousness of the pizzas, carbonara, and tiramisu. The service was always friendly and attentive, especially from Andrea who served us.
The house platter was delicious, with fried foods, frittatina, pizzas, bruschetta, prosciutto, and cheese. The escalopes with porcini mushrooms were succulent, the chicory was good, and the pizzas (Margherita, mushroom, and focaccia with bresaola) were well-cooked and topped. The service was kind and courteous from all the staff. Prices were average, but higher on the bill than on the menu, and there was a small error on the bill.
I returned to this restaurant for the third time for a Tuesday dinner with five friends. I hadn't specified whether we wanted to sit inside or not, and there was only outdoor seating, where, luckily, we ended up near the only mushroom, avoiding the chilly evening. We were served by the only waitress of the evening, Laura, who, despite being very friendly, didn't bring our dishes promptly or accurately. We had ordered bruschetta (€2), bruschetta with tomato sauce (€3), supplì (€2), and a cod fillet (€4), and half of the appetizers never arrived. We reported the problem and canceled the bruschetta with tomato sauce; the rest arrived after the pizzas, which were neither praise nor infamy. All the pizzas we ordered (Capricciosa €8, Porcini €8, Tirolese €8 – with speck and provola cheese -, Ciccio Buffo €9 – with sausage and potatoes, and the focaccia with bresaola, arugula, and parmesan €10) were thin, crispy, well-seasoned, and cooked to perfection—compliments to the pizza chef. We enjoyed fresh bottled Peroni beers for €5 and water for €2. We finished the meal with grappa for €5, amaro for €4, and ricotta and chocolate cake for €6, which we weren't entirely satisfied with. The guy at the counter was very kind, although he charged us a cover charge for the six of us I'd booked for, not the five we actually had. Prices were average. A nice place that I recommend, well-connected by public transportation and on a stretch of Viale Trastevere where parking won't be difficult.
Dinner was excellent on both occasions! Delicious grilled chicken! Excellent gricia, decent amatriciana, and the Antipasto Nonna Nella was superb. The first course was pizza and supplì were excellent! I've always found kindness and hospitality in this spacious restaurant with its beautiful bas-relief walls depicting life in Trastevere. At the entrance, a beautiful wood-fired oven with an excellent pizza chef served us a simple focaccia and perfectly cooked and topped Roman pizzas (capricciosa, seasoned focaccia, onion, and anchovy). The supplì al telefono were large and stringy, and the cod fillet was crispy and golden—but a bit small—to go with the herb mayonnaise. The pistachio tiramisu, with a fun chocolate decoration (a heart, the word "Happy," etc.) on the plate, was a delight. The draft beers were refreshing. Social distancing was maintained at the outdoor tables. Good value.
Luna Lecci
.
17 Settembre 2025
8,0
Accidentally stumbled across this place on our first night in Rome. It's was fantastic food and great value
Aidan Doyle
.
16 Settembre 2025
10,0
We ordered suppli, pizza with eggplant, caccio e pepe pasta and tiramisu.
Super delicious everything
Marta
.
07 Settembre 2025
10,0
It was a delicious dinner, with top-quality ingredients. I had a spectacular gricia, and my friend had a pizza that was excellent, both for the dough and the excellent ingredients. Fast and precise service. Very fair prices.
I highly recommend it.
Claudia
.
05 Settembre 2025
10,0
We were there for the second time today. We deliberately chose different food to try. We had pizza, pasta, and side dishes. Everything was very good. The staff is friendly and patient with children.
Diana Scheffler
.
27 Agosto 2025
10,0
Extremely professional and friendly staff.
The venue is far from the Trastevere nightlife.
Outdoor seating and children's play area available.
Fabry
.
26 Agosto 2025
8,0
The place is very cute inside, well-maintained and clean, a typical Roman osteria. There are outdoor tables outside, but we're still right next to the street. We had the pizza, which wasn't great. The service was excellent and fast. No wait for our food. The waiters were very kind.
Liliana K
.
17 Agosto 2025
10,0
Hostaria Pizzeria Da Nonna Nella is a welcoming pizzeria in the heart of Rome, with a family atmosphere and simple yet authentic dishes. The pizza is well-leavened and easy to digest, with fresh, tasty ingredients; the traditional dishes are also worth a try.
An added bonus: when you book through TheFork, the restaurant accepts Yums points, and with 2,000 Yums, you get an immediate €50 discount.
If you register for the first time on TheFork using the code 8323FD51, you'll receive 2,000 Yums free, which equals a €50 discount on your next order.
Excellent experience, friendly staff, and fair prices. Must try!
annaritarosafiom
.
16 Agosto 2025
10,0
Pranzo con i colleghi in questa trattoria arredata con “murales “ simpatici.
Menu abbastanza vario della tradizione e piatti discreti.
Personale gentile.
BigTarpon
.
14 Maggio 2025
6,0
Goloso il Tagliere della casa con frittini, frittatina, pizzette, bruschette, crudo..., succulenti le scaloppine ai porcini, buona la cicoria e ben cotte e condite le pizze (margherita, funghi e bresaola). Servizio gentile e cortese da parte di tutto il personale. Prezzi nella media ma più alti nello scontrino rispetto al menu e al sito the fork e piccolo errore sul conto.
LUNA LECCI
.
09 Maggio 2025
6,0