Hostaria Menenio Agrippa In Roma

25/10/2025: Great dinner, had mix of fried fish and calamari. Wish I can get dish like that at home.

19/10/2025: This is a very special review for me to write, as this restaurant has been a part of my life since the age of 5, and I'm now 32! I came here every year during childhood visits to Rome to visit my great uncle. This was the restaurant where I had swordfish (spada) for the first time, and spaghetti vongole (pasta with clams). This was my first visit to the restaurant as an adult and I brought my partner who loved it just as much as I always have. Nothing has changed - in the best way!!! This is a real family restaurant where tradition, care and quality are apparent in everything from the excellent food to the warm, attentive service. The swordfish is exactly as delicious as I remember it being as a child, as is the spaghetti vongole and I promise, they really do have the best tiramisu in Rome. The wine list is excellent, too, and the montepulciano we chose paired perfectly with our food choices. I'm already excited to visit again next year when we come to Rome again!