Hostaria Manfredi In Atripalda

Great for a quick lunch break. I asked for gluten-free pasta because I have celiac disease and they were available and quick. Highly recommended

A pleasant discovery. A stop for lunch with some work colleagues. I made it clear that I wanted to eat only vegetable-based dishes. They offered me a pasta and lentils that was really cooked to perfection (I recommend ordering it). Baked potatoes, sautéed chicory and grilled vegetables. It is a restaurant that can also be a point of reference for vegetarians and vegans. The use of seasonal and quality raw materials is evident. Pleasant landscape at the window. Elegant location also ideal for celebrating events. Very courteous staff. Advise

A high-level tavern that I have been frequenting for years for business lunch breaks and it proves to be perfect every time. Whether you choose cod, grilled matured meat or typical Irpinia dishes, everything is always tasty and with an excellent quality/price ratio. Excellent wine list. Congratulations Umberto!

Osteria di alto livello che frequento da anni per le pause pranzo business e si conferma ogni volta perfetta. Che scegli il Baccalà, la carne frollata alla brace o piatti tipici irpini sempre tutto gustosissimo e con un rapporto qualità prezzo eccelso. Ottima carta dei vini. Complimenti Umberto!!!

Discovered by chance, we wanted to break up our highway journey. Great food, very friendly and attentive staff. We will be back!

Nice environment, impeccable service, surprising food! The price is absolutely adequate for the points described above. Highly recommended

Sono stato per il pranzo di Ferragosto , unica struttura ove sono riuscito a trovare posto , qualche perplessita' in quanto ristorante di hotel , ma una volta entrati : bellissima sala ,ambiente raffinato , ottimo servizio , personale gentilissimo e cortese , due menu' : terra e mare ,scelti 1+1 , eccezzionali in tutto : prodotti di qualita', cucinati bene di ottimo sapore . Svanita la perplessità .Da ritornare