Hostaria da Corrado In Roma

07/11/2023: I literally (less than 1 hour ago) finished my first meal of my trip here. My wife and I had recently been to Italy with my family, but now we are celebrating and came back the two of us. We had our first meal of this trip at Spirito Davino in Trastavere! As a self proclaimed food snob/foodie…this meal was amazing. Such wonderful dishes with depths of flavor. They have been around for 28 years. The service was warm, attentive and the head chef (Francesco) and his mother rock it in the kitchen. My wife and I split the mozerella strips with provincial tomato sauce and their version of carbonara. I had the lean pork with apples and my wife had the chicken meatballs with a red pepper sauce. Hands down, go for the chocolate raspberry dessert. The panna cotta was good and the chef gave us a sample of the creme brûlée to try and override his chocolate raspberry dessert. As someone who adores crème brûlée, raspberry still wins. Everyone was so personable. You won’t be disappointed! BELLISIMO! Oh…the wine cellar is cool as well!

01/11/2023: This is an excellent restaurant! The food was great, and the wine was really good and priced very reasonably, The service was great as well. Make sure you check out the wine cellar...